Neidio i’r brif dudalen lywio Neidio i chwilio Neidio i’r prif gynnwys

Choosing best practices for managing impacts of trawl fishing on seabed habitats and biota

  • R.A. McConnaughey
  • , Jan Geert Hiddink
  • , Simon Jennings
  • , Roland Pitcher
  • , Michel Kaiser
  • , Petri Suuronen
  • , Marija Sciberras
  • , Adriaan D. Rijnsdorp
  • , Jeremy Collie
  • , Tessa Mazor
  • , R.O. Amoroso
  • , Ana Parma
  • , R. Hilborn
  • Wageningen University
  • University of Rhode Island
  • NOAA, Alaska Fisheries Science Center, Seattle
  • University of East Anglia
  • CSIRO Oceans and Atmosphere, Brisbane
  • Natural Resources Institute of Finland, Helsinki
  • School of Human Movement and Nutrition Sciences, Faculty of Health and Behavioral Sciences, The University of Queensland
  • University of Washington
  • Centro para el Estudio de Sistemas Marinos

Allbwn ymchwil: Cyfraniad at gyfnodolynErthygladolygiad gan gymheiriaid

340 Wedi eu Llwytho i Lawr (Pure)

Crynodeb

Bottom trawling accounts for almost one quarter of global fish landings but may also have significant and unwanted impacts on seabed habitats and biota. Management measures and voluntary industry actions can reduce these impacts, helping to meet sustainability objectives for fisheries, conservation and environmental management. These include changes in gear design and operation of trawls, spatial controls, impact quotas and effort controls. We review nine different measures and actions and use published studies and a simple conceptual model to evaluate and compare their performance. The risks and benefits of these management measures depend on the extent to which the fishery is already achieving management objectives for target stocks and the characteristics of the management system that is already in place. We offer guidance on identifying best practices for trawl‐fisheries management and show that best practices and their likelihood of reducing trawling impacts depend on local, national and regional management objectives and priorities, societal values and resources for implementation. There is no universal best practice, and multiple management measures and industry actions are required to meet sustainability objectives and improve trade‐offs between food production and environmental protection.
Iaith wreiddiolSaesneg
Tudalennau (o-i)319-337
Nifer y tudalennau19
CyfnodolynFish and Fisheries
Cyfrol21
Rhif cyhoeddi2
Dyddiad ar-lein cynnar12 Rhag 2019
Dynodwyr Gwrthrych Digidol (DOIs)
StatwsCyhoeddwyd - Maw 2020

NDC y CU

Mae’r allbwn hwn yn cyfrannu at y Nod(au) Datblygu Cynaliadwy canlynol

  1. NDC 2 - Dim Newyn
    NDC 2 Dim Newyn

Ôl bys

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