The characterization and modification of several soybean polysaccharides.

Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid

Iaith wreiddiol	Saesneg
Tudalennau (o-i)	27-39
Cyfnodolyn	Research Advances in Agriculture and Food Chemistry
Cyfrol	2
Statws	Cyhoeddwyd - 1 Ion 2001

Dyfynnu hyn

@article{7b82fbefba9a4cb6ad344b865f9c9e7e,

title = "The characterization and modification of several soybean polysaccharides.",

author = "J.M. Fang and P.A. Fowler and J. Tomkinson and C.A. Hill",

year = "2001",

month = jan,

day = "1",

language = "English",

volume = "2",

pages = "27--39",

journal = "Research Advances in Agriculture and Food Chemistry",

}