Activity: Consultancy
File: application/pdf, 83 KB
Type: Text
Written evidence submitted by Dr. Nathan Abrams, Professor in Film, Bangor University. The potential offered by the history and values of British food, particularly as projected in popular culture (film, television, literature), presents opportunities in promoting and marketing British products abroad.
Research output: Book/Report › Book
Research output: Chapter in Book/Report/Conference proceeding › Chapter