A randomized trial to assess the potential of different beverages to affect hydration status: development of a beverage hydration index

Ronald J. Maughan, Philip Watson, Philip A.A. Cordery, N.P. Walsh, S.J. Oliver, Alberto Dolci, Nidia Rodriguez-Sanchez, Stuart D.R. Galloway

Research output: Contribution to journal › Article › peer-review

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Agricultural and Biological Sciences

Food Science