Skip to main navigation Skip to search Skip to main content

Breeding low-glycemic index barley for functional food

  • Katherine Steele
  • , Edward Dickin
  • , M.D. Keerio
  • , Samia Samad
  • , Caroline Kambona
  • , Robert Brook
  • , William Thomas
  • , Gary Frost
    • Harper Adams University, Newport
    • The James Hutton Institute
    • Imperial College London

    Research output: Contribution to journalArticlepeer-review

    Original languageEnglish
    Pages (from-to)31-39
    Number of pages9
    JournalField Crops Research
    Volume154
    Issue numberDecember
    DOIs
    Publication statusPublished - 31 Dec 2013

    Keywords

    • Barley glucan Functional food Glycemic index QTL Yield

    Cite this