Carbon and Nitrogen Isotope Ratios of Food and Beverage in Brazil

Luiz A Martinelli; Gabriela B Nardoto; Maria A Z Perez; Geraldo Arruda Junior; Fabiana C Fracassi; Juliana G G Oliveira; Isadora S Ottani; Sarah H Lima; Edmar A Mazzi; Taciana F Gomes; Amin Soltangheisi; Adibe L Abdalla Filho; Eduardo Mariano; Fabio J V Costa; Paulo J Duarte-Neto; Marcelo Z Moreira; Plinio B Camargo

doi:10.3390/molecules25061457

Carbon and Nitrogen Isotope Ratios of Food and Beverage in Brazil

Luiz A Martinelli, Gabriela B Nardoto, Maria A Z Perez, Geraldo Arruda Junior, Fabiana C Fracassi, Juliana G G Oliveira, Isadora S Ottani, Sarah H Lima, Edmar A Mazzi, Taciana F Gomes, Amin Soltangheisi, Adibe L Abdalla Filho, Eduardo Mariano, Fabio J V Costa, Paulo J Duarte-Neto, Marcelo Z Moreira, Plinio B Camargo

Research output: Contribution to journal › Article › peer-review

Original language	English
Article number	1457
Journal	Molecules
Volume	25
Issue number	6
DOIs	https://doi.org/10.3390/molecules25061457
Publication status	Published - 24 Mar 2020
Externally published	Yes

Keywords

Animals
Beverages/analysis
Brazil
Carbon Isotopes/analysis
Cattle
Dairy Products/analysis
Nitrogen Isotopes/analysis
Poultry
Sheep
Wine/analysis

Access to Document

10.3390/molecules25061457Licence: CC BY

https://www.mdpi.com/1420-3049/25/6/1457

Cite this

Martinelli, L. A., Nardoto, G. B., Perez, M. A. Z., Junior, G. A., Fracassi, F. C., Oliveira, J. G. G., Ottani, I. S., Lima, S. H., Mazzi, E. A., Gomes, T. F., Soltangheisi, A., Filho, A. L. A., Mariano, E., Costa, F. J. V., Duarte-Neto, P. J., Moreira, M. Z., & Camargo, P. B. (2020). Carbon and Nitrogen Isotope Ratios of Food and Beverage in Brazil. Molecules, 25(6), Article 1457. https://doi.org/10.3390/molecules25061457

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title = "Carbon and Nitrogen Isotope Ratios of Food and Beverage in Brazil",

keywords = "Animals, Beverages/analysis, Brazil, Carbon Isotopes/analysis, Cattle, Dairy Products/analysis, Nitrogen Isotopes/analysis, Poultry, Sheep, Wine/analysis",

author = "Martinelli, \{Luiz A\} and Nardoto, \{Gabriela B\} and Perez, \{Maria A Z\} and Junior, \{Geraldo Arruda\} and Fracassi, \{Fabiana C\} and Oliveira, \{Juliana G G\} and Ottani, \{Isadora S\} and Lima, \{Sarah H\} and Mazzi, \{Edmar A\} and Gomes, \{Taciana F\} and Amin Soltangheisi and Filho, \{Adibe L Abdalla\} and Eduardo Mariano and Costa, \{Fabio J V\} and Duarte-Neto, \{Paulo J\} and Moreira, \{Marcelo Z\} and Camargo, \{Plinio B\}",

year = "2020",

month = mar,

day = "24",

doi = "10.3390/molecules25061457",

language = "English",

volume = "25",

journal = "Molecules",

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Martinelli, LA, Nardoto, GB, Perez, MAZ, Junior, GA, Fracassi, FC, Oliveira, JGG, Ottani, IS, Lima, SH, Mazzi, EA, Gomes, TF, Soltangheisi, A, Filho, ALA, Mariano, E, Costa, FJV, Duarte-Neto, PJ, Moreira, MZ & Camargo, PB 2020, 'Carbon and Nitrogen Isotope Ratios of Food and Beverage in Brazil', Molecules, vol. 25, no. 6, 1457. https://doi.org/10.3390/molecules25061457

TY - JOUR

T1 - Carbon and Nitrogen Isotope Ratios of Food and Beverage in Brazil

AU - Martinelli, Luiz A

AU - Nardoto, Gabriela B

AU - Perez, Maria A Z

AU - Junior, Geraldo Arruda

AU - Fracassi, Fabiana C

AU - Oliveira, Juliana G G

AU - Ottani, Isadora S

AU - Lima, Sarah H

AU - Mazzi, Edmar A

AU - Gomes, Taciana F

AU - Soltangheisi, Amin

AU - Filho, Adibe L Abdalla

AU - Mariano, Eduardo

AU - Costa, Fabio J V

AU - Duarte-Neto, Paulo J

AU - Moreira, Marcelo Z

AU - Camargo, Plinio B

PY - 2020/3/24

Y1 - 2020/3/24

KW - Animals

KW - Beverages/analysis

KW - Brazil

KW - Carbon Isotopes/analysis

KW - Cattle

KW - Dairy Products/analysis

KW - Nitrogen Isotopes/analysis

KW - Poultry

KW - Sheep

KW - Wine/analysis

U2 - 10.3390/molecules25061457

DO - 10.3390/molecules25061457

M3 - Article

C2 - 32213848

SN - 1420-3049

VL - 25

JO - Molecules

JF - Molecules

IS - 6

M1 - 1457

ER -