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Exploring CSR and sustainability characteristics in the COVID-19 era: A literature review

  • The Hashemite University
  • University of South Australia

Research output: Contribution to journalArticlepeer-review

Abstract

This study systematically reviews 49 articles on the impact of the COVID‐19 pandemic on corporate social responsibility (CSR), sustainability, and environmental, social and governance (ESG) factors. The findings indicate that research in developed countries predominantly focuses on Western developed countries, whereas in developing countries, the emphasis of the research is primarily on South Asia. The food sector is a key focus globally, with a strong reliance on quantitative methods. Notably, over half of the reviewed studies lack a theoretical framework, while stakeholder theory remains the most frequently applied. Both developed and developing countries witness active stakeholder management by firms in response to the pandemic. The crisis has heightened the demand for technology, reinforced CSR's influence on consumer behaviour and job security, and accelerated CSR and sustainability communication strategies. This study offers valuable insights for companies, governments, policymakers, educators and researchers, contributing to a deeper understanding of CSR/sustainability/ESG practices during crises and guiding future research.
Original languageEnglish
Pages (from-to)7431-7453
Number of pages23
JournalCorporate Social Responsibility and Environmental Management
Volume32
Issue number6
DOIs
Publication statusPublished - 25 Jul 2025

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 12 - Responsible Consumption and Production
    SDG 12 Responsible Consumption and Production

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