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Food Access Deficiencies in Sub-saharan Africa: Prevalence and Implications for Agricultural Interventions

  • Simon Fraval
  • , James Hammond
  • , Jessica R. Bogard
  • , Mary Ng'endo
  • , Jacob van Etten
  • , Mario Herrero
  • , Simon J. Oosting
  • , Imke J. M. de Boer
  • , Mats Lannerstad
  • , Nils Teufel
  • , Christine Lamanna
  • , Todd S. Rosenstock
  • , Tim Pagella
  • , Bernard Vanlauwe
  • , Paul M. Dontsop-Nguezet
  • , David Baines
  • , Pietro Carpena
  • , Paulin Njingulula
  • , Christopher Okafor
  • , Jannike Wichern
    • Augustine Ayantunde, Caroline Bosire, Sabrina Chesterman, Esther Kihoro, Elizaphan J. O. Rao, Tom Skirrow, Jonathan Steinke, Clare M. Stirling, Viviane Yameogo, Mark T. van Wijk
  • International Livestock Research Institute
  • Agriculture and Food, Commonwealth Scientific and Industrial Research Organisation (CSIRO)
  • World Agroforestry Centre (ICRAF), Kenya
  • Bioversity International
  • International Institute of Tropical Agriculture (IITA)
  • International Institute of Tropical Agriculture
  • TreeAID
  • Wageningen University
  • International Maize and Wheat Improvement Centre (CIMMYT)

Research output: Contribution to journal › Article › peer-review

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