| Original language | English |
|---|---|
| Pages (from-to) | 46-56 |
| Journal | Environmental Science and Policy |
| Volume | 29 |
| DOIs | |
| Publication status | Published - May 2013 |
Keywords
- Red meat
- Lamb production
- Carbon footprint
- Climate change
- Farmer attitudes
- Max-diff
A.K. Jones, David Jones, G. Edwards-Jones, P. Cross
Research output: Contribution to journal › Article › peer-review
| Original language | English |
|---|---|
| Pages (from-to) | 46-56 |
| Journal | Environmental Science and Policy |
| Volume | 29 |
| DOIs | |
| Publication status | Published - May 2013 |