Sakurai Anomeric Allylation of Methyl α-Pyranosides

Marc Bouillon, Rhodri Mir Williams, Martina Lahmann, Orla McCabe

Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review

Original language	English
Title of host publication	Carbohydrate chemistry
Subtitle of host publication	Proven synthetic methods
Editors	Paul Kosma, Tanja M. Wrodnigg, Arnold Stutz
Place of Publication	Boca Raton
Publisher	CRC Press
Chapter	9
Pages	55-63
Volume	5
ISBN (Electronic)	9781351256087
ISBN (Print)	9780815367888
Publication status	Published - Jan 2021

Cite this

@inbook{710fc2952d414a5c905b86427a6829f0,

title = "Sakurai Anomeric Allylation of Methyl α-Pyranosides",

author = "Marc Bouillon and Williams, \{Rhodri Mir\} and Martina Lahmann and Orla McCabe",

year = "2021",

month = jan,

language = "English",

isbn = "9780815367888",

volume = "5",

pages = "55--63",

editor = "Paul Kosma and Wrodnigg, \{Tanja M.\} and Arnold Stutz",

booktitle = "Carbohydrate chemistry",

publisher = "CRC Press",

}