The use of starch and its derivatives as biopolymer sources of packaging materials.

J.M. Fang, P.A. Fowler

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)82-84
JournalJournal of Food Agriculture and Environment
Volume1
Issue number3-4
Publication statusPublished - 1 Jan 2003

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