School of Environmental & Natural Sciences
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The options by context paradigm shift builds resilience of agricultural systems through agroecological transitions [REF2021]
Fergus Sinclair (Participant), Tim Pagella (Participant) & Emilie Smith (Participant)
Impact: Environmental, Health/Quality of life, Policy and Public Services, Societal
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Sustainable farming and our land: Consultation. Welsh Government
John Healey (Participant), Tim Pagella (Participant) & Prysor Williams (Participant)
Impact
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Struvite
Paul Withers (Participant), Peter Talboys (Participant), Davey Jones (Participant) & John Healey (Participant)
Impact
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Prevention is better than cure: snakebite mitigation in India
Anita Malhotra (Participant)
Impact: Health/Quality of life
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Novel genetic marker-assisted breeding produced a pearl millet hybrid grown on 700,000 ha of drought-prone areas in Northern India which has improved food security of three million people
John Witcombe (Participant) & Wendy Breese (Participant)
Impact: Economic, Health/Quality of life
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Novel applications for fractionation of plant biomass in the food ingredients industry
Runcang Sun (Participant), Jianmin Fang (Participant), Alan Bolton (Participant) & William Banks (Participant)
Impact: Economic
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New rice varieties improve livelihoods of millions of households in India and Nepal
John Witcombe (Participant), Daljit Virk (Participant), Krishna Joshi (Participant) & David Harris (Participant)
Impact: Health/Quality of life, Societal, Economic
New DNA forensics tools improve sustainable fisheries management and reduce wildlife crime
Nick Dawnay (Participant), Gary Carvalho (Participant), Roger Thorpe (Participant), Lindsay Peppin (Participant), Sarah Helyar (Participant) & M. DeBruyn (Participant)
Impact
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Maize variety GM-6 brings £55 million of benefits to more than 300,000 resource-poor farmers in Western India
John Witcombe (Participant) & Daljit Virk (Participant)
Impact: Health/Quality of life, Societal, Economic
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