Dr Adam Charlton

Senior Research Fellow

Affiliations

  1. 2023
  2. Published

    Agri-Food Wastes and Biomass Valorization: Establishing Experimental Conditions to Produce Lignin-Degrading Enzymes on Wheat Bran by Trametes versicolor CM13 Using Solid State Fermentation

    Charlton, A. & Baker, P., Dec 2023, Agri-Food Wastes and Biomass Valorization: Establishing Experimental Conditions to Produce Lignin-Degrading Enzymes on Wheat Bran by Trametes versicolor CM13 Using Solid State Fermentation. MDPI AG, p. 53-66 13 p.

    Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

  3. Published

    Establishing Experimental Conditions to Produce Lignin-Degrading Enzymes on Wheat Bran by Trametes versicolor CM13 Using Solid State Fermentation

    Baker, P. & Charlton, A., 18 Aug 2023, In: Waste. 1, 3, p. 711-723 13 p.

    Research output: Contribution to journalArticlepeer-review

  4. Published

    A New Value Proposition for Uganda’s Maize Stover to Manufacture Moulded Pulp Packaging Material for Fruits and Vegetables

    Lwasa, S., Charlton, A., Packwood, J., Ayor, A. S., Kirabira, J. B., Miremadi, K. N., Bariho, D. B., Orikiriza, R., Esther, M., Katiti, L. & Mbabazi, G., 26 Jul 2023, In: International Journal of Research and Innovation in Applied Science (IJRIAS). VIII, VII

    Research output: Contribution to journalArticlepeer-review

  5. E-pub ahead of print

    Valorisation of waste olive pomace: Laboratory and pilot scale processing to extract dietary fibre

    Baker, P., Visnjevec, A. M., Peeters, K., Schwarzkopf, M. & Charlton, A., 3 May 2023, (E-pub ahead of print) In: Cleaner and Circular Bioeconomy. 100045.

    Research output: Contribution to journalArticlepeer-review

  6. Published

    Acceptance of bio-degradable Stoverpack among agricultural products market actors in Kampala and Wakiso districts

    Charlton, A., 16 Mar 2023, 3rd NARO-MAK Conference, Kampala, Uganda (14-16 March 2023): Conference theme: Innovations for enhancing productivity and agro-industrialization. p. 85

    Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

  7. 2022
  8. Published

    A review of Willow (Salix spp.) as an integrated biorefinery feedstock

    Charlton, A., Skinner, C., Baker, P., Leahy, J., Isano, I., Prendergast, J. & Johnson, C., 1 Dec 2022, In: Industrial Crops and Products. 189, 115823.

    Research output: Contribution to journalArticlepeer-review

  9. Published

    Turning plants into products: viable opposition to single use plastics: SmallNationBigIdeas: Africa-Wales Research Collaborations Tackling Climate Change

    Charlton, A., Nov 2022, SmallNationBigIdeas: Africa-Wales Research Collaborations Tackling Climate Change.

    Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

  10. Published

    Pre-processing waste tomatoes into separated streams with the intention of recovering protein: towards an integrated fruit and vegetable biorefinery approach to waste minimization

    Baker, P., Preskett, D., Krienke, D., Runager, K. S., Hastrup, A. C. S. & Charlton, A., Aug 2022, In: Waste and Biomass Valorization. 13, 8, p. 3463-3473

    Research output: Contribution to journalArticlepeer-review

  11. Published

    Pilot scale extraction of protein from cold and hot-pressed rapeseed cake: Preliminary studies on the effect of upstream mechanical processing

    Baker, P., Visnjevec, A. M., Krienke, D., Preskett, D., Schwarzkopf, M. & Charlton, A., 1 May 2022, In: Food and BioProducts Processing. 133, p. 132-139

    Research output: Contribution to journalArticlepeer-review

  12. 2021
  13. Published

    HPLC-DAD-qTOF compositional analysis of the phenolic compounds present in crude tomato protein extracts derived from food processing

    Visnjevec, A. M., Baker, P., Peters, K., Schwarzkopf, M., Krienke, D. & Charlton, A., 23 Oct 2021, In: Molecules.

    Research output: Contribution to journalArticlepeer-review

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