1. Article › Research › Peer-reviewed
2. Published

   Speciality and artisanal cheeses today: the product and the consumer

   Kupiec, B. & Revell, B., 1 Jun 1998, In: British Food Journal. 100, 5, p. 236-243 8 p.

   Research output: Contribution to journal › Article › peer-review

3. Chapter › Research › Peer-reviewed
4. Published

   Animal Welfare, Information and Consumer Behaviour

   Luiza, T., Kupiec-Teahan, B., Stott, A. & Revoredo-Giha, C., 7 Jul 2010, The Proceedings of the 9th European IFSA Symposium.

   Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review