Professor Lewis Le Vay
Professor/Director of CAMS
Affiliations
Contact info
Room 102, Marine Centre Wales
School of Ocean Sciences
Menai Bridge LL59 5AB
Phone: +44 (0) 1248 388115
Email: l.levay@bangor.ac.uk
I graduated in Biology from Sussex University in 1982, and an MSc in Marine Biology from Bangor University in 1989. I worked for several years on shrimp and fish nutrition and feed research and development, in collaboration with several industrial partners, with the results from this research contributed to my PhD from Bangor University in 1994. This was followed by several years working in industry and as a consultant before returning to Bangor to join EU funded research projects in SE Asia developing techniques for mangrove-integrated aquaculture and fisheries stock enhancement. I joined the academic staff in the School of Ocean Sciences as a lecturer in 2001, leading to a personal chair in October 2014. I was appointed as Director of the Centre for Applied Marine Sciences in 2012, alongside my academic role in the School.
My research has covered a broad range of aquaculture, including hatchery technologies, feeds and nutrition, aquaculture of tropical and temperate crustaceans, integration of aquaculture in coastal wetlands, wastewater remediation, and more recently bivalve shellfish aquaculture including development of offshore production systems and coastal water quality. Work on development of stock enhancement strategies has led to more ecological research in tropical and subtropical systems, principally on mangroves and seagrasses, in SE Asia, East Africa and the Arabian Gulf. My fisheries-related research has been focused on shellfish in the Irish Sea and ecosystem approaches to management of demersal fisheries in the Arabian Gulf. As director of CAMS I am also closely involved in wide range of multidisciplinary projects that link academic expertise within the School of Ocean Sciences with commercial and institutional partners in marine sectors including aquaculture, fisheries, renewable energy, coastal infrastructure development and tourism.
- 2001
- Published
Digestion in relation to feeding strategies exhibited by crustacean larvae.
Le Vay, L., Jones, D. A., Puello-Cruz, A. C., Sangha, R. S. & Ngamphongsai, C., 1 Mar 2001, In: Comparative Biochemistry and Physiology A - Molecular and Integrative Physiology. 128, 3, p. 621-628Research output: Contribution to journal › Article › peer-review
- Published
Ecology and Management of Mud Crab Scylla spp.
Le Vay, L., 1 Jan 2001, In: Asian Fisheries Science. 14, 2, p. 101-111Research output: Contribution to journal › Article › peer-review
- 1997
- Published
The digestive physiology of herbivorous, omnivorous and carnivorous crustacean larvae: a review: Proceedings of the fish and shellfish Larviculture Symposium LARVI '95
Jones, D. A., Kumlu, M., Le Vay, L. & Fletcher, D. J., 1997, In: Aquaculture. 155, 1-4, p. 285-295 11 p.Research output: Contribution to journal › Article › peer-review
- 1994
- Published
Biochemical composition and digestive enzyme activity in larvae and postlarvae ofPenaeus japonicus during herbivorous and carnivorous feeding
Rodriguez, A., Le Vay, L., Mourente, G. & Jones, D. A., 1994, In: Marine Biology. 118, 1, p. 45-51 7 p.Research output: Contribution to journal › Article › peer-review
- Published
Ontogenetic change in digestive enzyme activity during larval development of Macrobrachium rosenbergii
Kamarudin, M. S., Jones, D. A., le Vay, L. & Abidin, A. Z., 1994, In: Aquaculture. 123, 3-4, p. 323-333 11 p.Research output: Contribution to journal › Article › peer-review
- 1993
- Published
Influence of live and artificial diets on tissue composition and trypsin activity in Penaeus japonicus larvae
Le Vay, L., Rodríguez, A., Kamarudin, M. S. & Jones, D., 1993, In: Aquaculture. 118, 3-4, p. 287-297 11 p.Research output: Contribution to journal › Article › peer-review
- Published
The Potential for Replacement of Live Feeds in Larval Culture
Jones, D. A., Kamarudin, M. S. & Le Vay, L., 1993, In: Journal of the World Aquaculture Society. 24, 2, p. 199-210 12 p.Research output: Contribution to journal › Article › peer-review