Dr Paul Baker

Research Officer

Affiliations

  1. Published

    Electrochemical quantification of D-glucose during the production of bioethanol from thermo-mechanically pre-treated wheat straw

    Ward, R. A., Charlton, A., Welham, K. J., Baker, P., Zein, S. H., Tomkinson, J., Richards, D. I., Kelly, S. M., Lawrence, N. S. & Wadhawan, J. D., Mar 2021, In: Electrochemistry Communications. 124, 106942.

    Research output: Contribution to journalArticlepeer-review

  2. Published

    HPLC-DAD-qTOF compositional analysis of the phenolic compounds present in crude tomato protein extracts derived from food processing

    Visnjevec, A. M., Baker, P., Peters, K., Schwarzkopf, M., Krienke, D. & Charlton, A., 23 Oct 2021, In: Molecules.

    Research output: Contribution to journalArticlepeer-review

  3. Published

    Developing an Olive Biorefinery in Slovenia: Analysis of Phenolic Compounds Found in Olive Mill Pomace and Wastewater

    Visnjevec, A. M., Baker, P., Charlton, A., Preskett, D., Peeters, K., Tavzes, C., Kramberger, K. & Schwarzkopf, M., 1 Jan 2021, In: Molecules. 26, 1

    Research output: Contribution to journalArticlepeer-review

  4. Published

    Pressurised disc refining of wheat straw as a pre-treatment approach for agricultural residues: A preliminary assessment of energy consumption and fibre composition

    Skinner, C., Baker, P., Tomkinson, J., Richards, D. & Charlton, A., 1 May 2020, In: Bioresource Technology. 304, 122976.

    Research output: Contribution to journalArticlepeer-review

  5. Analysis of actinomycete communities by specific amplification of genes encoding 16S rRNA and gel-electrophoretic separation in denaturing gradients

    Heuer, H., Krsek, M., Baker, P., Smalla, K. & Wellington, E., 1 Aug 1997, In: Applied and Environmental Microbiology. 63, 8, p. 3233–3241 8 p.

    Research output: Contribution to journalArticlepeer-review

  6. Published
  7. Published

    Agri-Food Wastes and Biomass Valorization: Establishing Experimental Conditions to Produce Lignin-Degrading Enzymes on Wheat Bran by Trametes versicolor CM13 Using Solid State Fermentation

    Charlton, A. & Baker, P., Dec 2023, Agri-Food Wastes and Biomass Valorization: Establishing Experimental Conditions to Produce Lignin-Degrading Enzymes on Wheat Bran by Trametes versicolor CM13 Using Solid State Fermentation. MDPI AG, p. 53-66 13 p.

    Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

  8. Published

    What desirable changes in the properties of the energy crop, Miscanthus are caused by white rot fungi?

    Charlton, A., Hale, M. & Baker, P., 2013.

    Research output: Contribution to conferencePosterpeer-review

  9. Published

    A review of Willow (Salix spp.) as an integrated biorefinery feedstock

    Charlton, A., Skinner, C., Baker, P., Leahy, J., Isano, I., Prendergast, J. & Johnson, C., 1 Dec 2022, In: Industrial Crops and Products. 189, 115823.

    Research output: Contribution to journalArticlepeer-review

  10. Published

    Biodegradation of Different Genotypes of Miscanthus by Wood Rot Fungi

    Baker, P., Winters, A. & Hale, M., 30 Mar 2016, In: BioResources. 11, 2, p. 4379-4391 12 p.

    Research output: Contribution to journalArticlepeer-review

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