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  1. Published

    Does Circular Reuse of Chickpea Cooking Water to Produce Vegan Mayonnaise Reduce Environmental Impact Compared with Egg Mayonnaise?

    Saget, S., Costa, M., Styles, D. & Williams, M., 23 Apr 2021, In: Sustainability. 13, 9, e4726.

    Research output: Contribution to journalArticlepeer-review

  2. Published

    Substituting wheat with chickpea flour in pasta production delivers more nutrition at a lower environmental cost

    Saget, S., Porto Costa, M., Barilli, E., Wilton de Vasconcelos, M., Sancho Santos, C., Styles, D. & Williams, M., Oct 2020, In: Sustainable Production and Consumption. 24, p. 26-38

    Research output: Contribution to journalArticlepeer-review

  3. Published

    Substitution of beef with pea protein reduces the environmental footprint of meat balls whilst supporting health and climate stabilisation goals

    Saget, S., Porto Costa, M., Sancho Santos, C., Wilton de Vasconcelos, M., Gibbons, J., Styles, D. & Williams, M., 15 May 2021, In: Journal of Cleaner Production. 297, 126447.

    Research output: Contribution to journalArticlepeer-review

  4. Published

    Comparative life cycle assessment of plant and beef-based patties, including carbon opportunity costs

    Saget, S., Porto Costa, M., Santos, C. S., Vasconcelos, M., Styles, D. & Williams, M., Oct 2021, In: Sustainable Production and Consumption. 28, p. 936-952 17 p.

    Research output: Contribution to journalArticlepeer-review

  5. Published

    Organisation of projections from the central nucleus of amygdala to autonomic neurones in the medulla: a light and electron microscope study.

    Saha, S., Corbett, E., Drinkhill, M. J., Moore, J. P. & Batten, T. F., 1 Jan 2003, p. 09b.

    Research output: Contribution to conferencePaper

  6. Published

    Evaluating an automated object-oriented method to delineate drumlins from both terrestrial and submarine digital elevation models.

    Saha, K. & Van Landeghem, K., 17 Jun 2021, ISPRS Annals of the Photogrammetry, Remote Sensing and Spatial Information Sciences. Copernicus GmbH, Vol. 3-2021. p. 29-35

    Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

  7. Published

    Projections from the central nucleus of amygdala to brainstem neurones that are activated by alteration of blood pressure.

    Saha, S., Drinkhill, M. J., Moore, J. P. & Batten, T. F., 1 Jan 2002, p. 29P.

    Research output: Contribution to conferencePaper

  8. Published

    Central nucleus of amygdala projections to rostral ventrolateral medulla neurones activated by decreased blood pressure.

    Saha, S., Drinkhill, M. J., Moore, J. P. & Batten, T. F., 1 Apr 2005, In: European Journal of Neuroscience. 21, 7, p. 1921-1930

    Research output: Contribution to journalArticlepeer-review

  9. Published

    Glucose monomycolates based on single synthetic mycolic acids

    Sahb, M. M., Al-Dulayymi, J. R. & Baird, M. S., Sept 2015, In: Chemistry and Physics of Lipids. 190, p. 9-14

    Research output: Contribution to journalArticlepeer-review

  10. Published

    Sea-level changes in Iceland and the influence of the North Atlantic Oscillation during the last half millennium

    Saher, M. H., Gehrels, W. R., Barlow, N. L. M., Long, A. J., Haigh, I. D. & Blaauw, M., 15 Jan 2015, In: Quaternary Science Reviews. 108, p. 23-36

    Research output: Contribution to journalArticlepeer-review