Sustainability of craft beer produced in Wales

Electronic versions

Documents

    Research areas

  • Sustainability, life cycle assessment, Environmental footprint, Brewing, Craft beer, Micro brewery, Food and drink

Details

Original languageEnglish
Awarding Institution
  • Bangor University
Supervisors/Advisors
Thesis sponsors
  • Knowledge Economy Skills Scholarship (KESS)
Award date8 Mar 2022