TY - JOUR

T1 - Incentives and social relationships of hunters and traders in a Liberian bushmeat system

AU - Jones, Sorrel

AU - Papworth, Sarah

AU - Keane, Aidan

AU - St John, Freya

AU - Smith, Emmanuel

AU - Flomo, Abraham

AU - Nyamunue, Zuannah

AU - Vickery, Juliet

PY - 2019/9

Y1 - 2019/9

N2 - Hunting provides livelihoods and food security for a large number of people across the tropics but endangers wildlife populations. Effective management requires understanding both social and economic dynamics of local bushmeat systems, yet social elements such as relationships between actors are often overlooked. We provide the first detailed description of a rural hunting system in Liberia, from interviews with 205 hunters and 50 traders in the Gola Forest. We found bushmeat contributed substantially to local livelihoods and earnings from hunting and trading were high relative to local alternatives (median US$120 and $US262/month, hunters and traders respectively). Most of hunters' catch was sold to traders (85% of harvested biomass) and subsequently transported to urban markets (65% of all harvested biomass). Local consumption accounted for 27% of total harvest. Financial risks from meat confiscation were primarily born by traders, many of whom were women, and 60% perceived this as a motivation to reduce trading. By contrast, the most commonly stated motivation to reduce hunting was the time demanded by alternative activities such as farming. This discrepancy implies that livelihood support initiatives and law enforcement tools may play distinct roles across groups. Relationships between hunters and traders were complex and involved a variety of credit arrangements. Interpersonal trust played an important role, with mistrust of hunters being cited by 12% of traders as the principle barrier for profiting from bushmeat trade. Our findings provide context for designing conservation strategies and suggest that underlying social processes deserve closer attention in bushmeat research.

AB - Hunting provides livelihoods and food security for a large number of people across the tropics but endangers wildlife populations. Effective management requires understanding both social and economic dynamics of local bushmeat systems, yet social elements such as relationships between actors are often overlooked. We provide the first detailed description of a rural hunting system in Liberia, from interviews with 205 hunters and 50 traders in the Gola Forest. We found bushmeat contributed substantially to local livelihoods and earnings from hunting and trading were high relative to local alternatives (median US$120 and $US262/month, hunters and traders respectively). Most of hunters' catch was sold to traders (85% of harvested biomass) and subsequently transported to urban markets (65% of all harvested biomass). Local consumption accounted for 27% of total harvest. Financial risks from meat confiscation were primarily born by traders, many of whom were women, and 60% perceived this as a motivation to reduce trading. By contrast, the most commonly stated motivation to reduce hunting was the time demanded by alternative activities such as farming. This discrepancy implies that livelihood support initiatives and law enforcement tools may play distinct roles across groups. Relationships between hunters and traders were complex and involved a variety of credit arrangements. Interpersonal trust played an important role, with mistrust of hunters being cited by 12% of traders as the principle barrier for profiting from bushmeat trade. Our findings provide context for designing conservation strategies and suggest that underlying social processes deserve closer attention in bushmeat research.

KW - Bushmeat

KW - Gola Forest

KW - Hunting

KW - Livelihood support

KW - Social-ecological system

KW - West Africa

U2 - 10.1016/j.biocon.2019.06.006

DO - 10.1016/j.biocon.2019.06.006

M3 - Article

VL - 237

SP - 338

EP - 347

JO - Biological Conservation

JF - Biological Conservation

SN - 0006-3207

ER -