Modeling the factors determining organic food purchase of Vietnamese consumers
Allbwn ymchwil: Cyfraniad at gynhadledd › Papur › adolygiad gan gymheiriaid
StandardStandard
Modeling the factors determining organic food purchase of Vietnamese consumers. / Nguyen, Ngoc T H.
2020. 667-704 Papur a gyflwynwyd yn International Conference on Business and Finance 2020, Ho Chi Minh, Fietnam.
2020. 667-704 Papur a gyflwynwyd yn International Conference on Business and Finance 2020, Ho Chi Minh, Fietnam.
Allbwn ymchwil: Cyfraniad at gynhadledd › Papur › adolygiad gan gymheiriaid
HarvardHarvard
Nguyen, NTH 2020, 'Modeling the factors determining organic food purchase of Vietnamese consumers', Papur a gyflwynwyd yn International Conference on Business and Finance 2020, Ho Chi Minh, Fietnam, 27/08/20 - 28/08/20 tt. 667-704.
APA
Nguyen, N. T. H. (2020). Modeling the factors determining organic food purchase of Vietnamese consumers. 667-704. Papur a gyflwynwyd yn International Conference on Business and Finance 2020, Ho Chi Minh, Fietnam.
CBE
Nguyen NTH. 2020. Modeling the factors determining organic food purchase of Vietnamese consumers. Papur a gyflwynwyd yn International Conference on Business and Finance 2020, Ho Chi Minh, Fietnam.
MLA
Nguyen, Ngoc T H Modeling the factors determining organic food purchase of Vietnamese consumers. International Conference on Business and Finance 2020, 27 Awst 2020, Ho Chi Minh, Fietnam, Papur, 2020.
VancouverVancouver
Nguyen NTH. Modeling the factors determining organic food purchase of Vietnamese consumers. 2020. Papur a gyflwynwyd yn International Conference on Business and Finance 2020, Ho Chi Minh, Fietnam.
Author
RIS
TY - CONF
T1 - Modeling the factors determining organic food purchase of Vietnamese consumers
AU - Nguyen, Ngoc T H
PY - 2020/8/27
Y1 - 2020/8/27
M3 - Paper
SP - 667
EP - 704
T2 - International Conference on Business and Finance 2020
Y2 - 27 August 2020 through 28 August 2020
ER -