One hundred priority questions for the development of sustainable food systems in sub-Saharan Africa

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  • Adam J. Devenish
    Grand Challenges in Ecosystem and the Environment Initiative, Imperial College London, Silwood Park Campus, Ascot, Berkshire SL5 7PY, UK alexander.papadopulos@plants.ox.ac.uk.
  • Petra Schmitter
    International Water Management Institute (IWMI)
  • Nugun P. Jellason
    University of Reading
  • Nafeesa Esmail
    Independent Researcher, Kampala
  • Nur M. Abdi
    Youth Agro-Marine Development Association, Somalia
  • Jennie Barron
    Swedish University of Agricultural Sciences, Uppsala
  • Abbie S.A. Chapman
    University College London
  • Alexandre M. Chausson
    University of Oxford
  • Moses Chibesa
    Copperbelt University, Zambia
  • University Reading
    University of Reading
  • Emmanuel Dugan
    CSIR-Soil Research Institute, Kumasi , Ghana
  • Glory I. Edwards
    Wageningen University and Research
  • Anthony Egeru
    Makerere University
  • Tagel Gebrehiwot
    Environment and Climate Research Center, Ethiopia
  • Geoffrey H. Griffiths
    University of Reading
  • Amleset Haile
    Wageningen University and Research
  • Henry G. Hunga
    Ministry of Agriculture, Malawi
  • Lizzy Igbine
    Nigerian Women Agro Allied Farmers Association, Abuja
  • Ousman M. Jarju
    National Agricultural Research Institute, Brikama
  • Francis Keya
    African Alliance for Health, Research and Economic Development, Nairobi
  • Muhammad Khalifa
    Cologne University of Applied Sciences
  • Wamba A. Ledoux
    University of Bamenda, Cameroon
  • Lemlem T. Lejissa
    Ethiopian Forestry Development, Addis Ababa
  • Pious Loupa
    African Wildlife Foundation, Kidepo
  • Jonathan Lwanga
    National Agricultural Research Organization, Entebbe
  • Everisto D. Mapedza
    International Water Management Institute, Pretoria
  • Robert Marchant
    University of York
  • Tess McLoud
    Population Reference Bureau, Washington, DC
  • Patience Mukuyu
    International Water Management Institute, Pretoria
  • Labram M. Musah
    Vision for Alternative Development, Adenta , Ghana
  • Morton Mwanza
    Ministry of Agriculture and Livestock, Lusaka
  • Jacob Mwitwa
    Kapasa Makasa University
  • Dora Neina
    University of Ghana Legon, Accra
  • University London
    University College London
  • Samuel Njogo
    Cereal Growers Association, Nairobi
  • Elizabeth J.Z. Robinson
    London School of Economics
  • Wales Singini
    Mzuzu University
  • Bridget B. Umar
    University of Zambia
  • Frank Wesonga
    African Alliance for Health, Research and Economic Development, Nairobi
  • Simon Willcock
  • Jingyi Yang
    Grand Challenges in Ecosystem and the Environment Initiative, Imperial College London, Silwood Park Campus, Ascot, Berkshire SL5 7PY, UK alexander.papadopulos@plants.ox.ac.uk.
  • Joseph A. Tobias
    Grand Challenges in Ecosystem and the Environment Initiative, Imperial College London, Silwood Park Campus, Ascot, Berkshire SL5 7PY, UK alexander.papadopulos@plants.ox.ac.uk.
Sub-Saharan Africa is facing an expected doubling of human population and tripling of food demand over the next quarter century, posing a range of severe environmental, political, and socio-economic challenges. In some cases, key Sustainable Development Goals (SDGs) are in direct conflict, raising difficult policy and funding decisions, particularly in relation to trade-offs between food production, social inequality, and ecosystem health. Here we use a horizon-scanning approach to identify 100 practical or research-focused questions that, if answered, would have the greatest positive impact on addressing these trade-offs and ensuring future productivity and resilience of food-production systems across sub-Saharan Africa. Through direct canvassing of opinions, we obtained 1339 questions from 331 experts based in 55 countries. We then used online voting and participatory workshops to produce a final list of 100 questions divided into 12 thematic sections spanning topics from gender inequality to technological adoption and climate change. Using data on the background of respondents, we show that perspectives and priorities can vary, but are largely consistent across different professional and geographical contexts. We hope these questions provide a template for establishing new research directions and prioritising funding decisions in sub-Saharan Africa.

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StatwsCyhoeddwyd - 7 Hyd 2023

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