Critical Review on the Public Health Impact of Norovirus Contamination in Shellfish and the Environment: A UK Perspective
Research output: Contribution to journal › Article › peer-review
Standard Standard
Critical Review on the Public Health Impact of Norovirus Contamination in Shellfish and the Environment: A UK Perspective. / Hassard, Francis; Sharp, Jasmine; Taft, Helen et al.
In: Food and Environmental Virology, Vol. 9, No. 2, 06.2017, p. 123-141.
In: Food and Environmental Virology, Vol. 9, No. 2, 06.2017, p. 123-141.
Research output: Contribution to journal › Article › peer-review
HarvardHarvard
Hassard, F, Sharp, J, Taft, H, Le Vay, L, Harris, J, McDonald, J, Tuson, K, Wilson, J, Jones, D & Malham, S 2017, 'Critical Review on the Public Health Impact of Norovirus Contamination in Shellfish and the Environment: A UK Perspective', Food and Environmental Virology, vol. 9, no. 2, pp. 123-141. https://doi.org/10.1007/s12560-017-9279-3
APA
Hassard, F., Sharp, J., Taft, H., Le Vay, L., Harris, J., McDonald, J., Tuson, K., Wilson, J., Jones, D., & Malham, S. (2017). Critical Review on the Public Health Impact of Norovirus Contamination in Shellfish and the Environment: A UK Perspective. Food and Environmental Virology, 9(2), 123-141. https://doi.org/10.1007/s12560-017-9279-3
CBE
Hassard F, Sharp J, Taft H, Le Vay L, Harris J, McDonald J, Tuson K, Wilson J, Jones D, Malham S. 2017. Critical Review on the Public Health Impact of Norovirus Contamination in Shellfish and the Environment: A UK Perspective. Food and Environmental Virology. 9(2):123-141. https://doi.org/10.1007/s12560-017-9279-3
MLA
Hassard, Francis et al. "Critical Review on the Public Health Impact of Norovirus Contamination in Shellfish and the Environment: A UK Perspective". Food and Environmental Virology. 2017, 9(2). 123-141. https://doi.org/10.1007/s12560-017-9279-3
VancouverVancouver
Hassard F, Sharp J, Taft H, Le Vay L, Harris J, McDonald J et al. Critical Review on the Public Health Impact of Norovirus Contamination in Shellfish and the Environment: A UK Perspective. Food and Environmental Virology. 2017 Jun;9(2):123-141. Epub 2017 Feb 7. doi: 10.1007/s12560-017-9279-3
Author
RIS
TY - JOUR
T1 - Critical Review on the Public Health Impact of Norovirus Contamination in Shellfish and the Environment
T2 - A UK Perspective
AU - Hassard, Francis
AU - Sharp, Jasmine
AU - Taft, Helen
AU - Le Vay, Lewis
AU - Harris, John
AU - McDonald, James
AU - Tuson, Karen
AU - Wilson, James
AU - Jones, David
AU - Malham, Shelagh
PY - 2017/6
Y1 - 2017/6
U2 - 10.1007/s12560-017-9279-3
DO - 10.1007/s12560-017-9279-3
M3 - Article
VL - 9
SP - 123
EP - 141
JO - Food and Environmental Virology
JF - Food and Environmental Virology
SN - 1867-0334
IS - 2
ER -