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Degradation and modification of fats, oils and grease by commercial microbial supplements

Research output: Contribution to journal › Article › peer-review

Standard Standard

Degradation and modification of fats, oils and grease by commercial microbial supplements. / Brooksbank, A.M.; Latchford, J.W.; Mudge, S.M.
In: World Journal of Microbiology and Biotechnology, Vol. 23, No. 7, 01.07.2007, p. 977-985.

Research output: Contribution to journal › Article › peer-review

HarvardHarvard

Brooksbank, AM, Latchford, JW & Mudge, SM 2007, 'Degradation and modification of fats, oils and grease by commercial microbial supplements', World Journal of Microbiology and Biotechnology, vol. 23, no. 7, pp. 977-985. https://doi.org/10.1007/s11274-006-9323-1

APA

Brooksbank, A. M., Latchford, J. W., & Mudge, S. M. (2007). Degradation and modification of fats, oils and grease by commercial microbial supplements. World Journal of Microbiology and Biotechnology, 23(7), 977-985. https://doi.org/10.1007/s11274-006-9323-1

CBE

Brooksbank AM, Latchford JW, Mudge SM. 2007. Degradation and modification of fats, oils and grease by commercial microbial supplements. World Journal of Microbiology and Biotechnology. 23(7):977-985. https://doi.org/10.1007/s11274-006-9323-1

MLA

Brooksbank, A.M., J.W. Latchford and S.M. Mudge. "Degradation and modification of fats, oils and grease by commercial microbial supplements". World Journal of Microbiology and Biotechnology. 2007, 23(7). 977-985. https://doi.org/10.1007/s11274-006-9323-1

VancouverVancouver

Brooksbank AM, Latchford JW, Mudge SM. Degradation and modification of fats, oils and grease by commercial microbial supplements. World Journal of Microbiology and Biotechnology. 2007 Jul 1;23(7):977-985. doi: 10.1007/s11274-006-9323-1

Author

Brooksbank, A.M. ; Latchford, J.W. ; Mudge, S.M. / Degradation and modification of fats, oils and grease by commercial microbial supplements. In: World Journal of Microbiology and Biotechnology. 2007 ; Vol. 23, No. 7. pp. 977-985.

RIS

TY - JOUR

T1 - Degradation and modification of fats, oils and grease by commercial microbial supplements

AU - Brooksbank, A.M.

AU - Latchford, J.W.

AU - Mudge, S.M.

PY - 2007/7/1

Y1 - 2007/7/1

KW - BIOTECHNOLOGY & APPLIED MICROBIOLOGY

U2 - 10.1007/s11274-006-9323-1

DO - 10.1007/s11274-006-9323-1

M3 - Article

VL - 23

SP - 977

EP - 985

JO - World Journal of Microbiology and Biotechnology

JF - World Journal of Microbiology and Biotechnology

SN - 0959-3993

IS - 7

ER -