Effect of composition on the electrical conductance of milk.
Research output: Contribution to journal › Article › peer-review
Electronic versions
DOI
Keywords
- ENGINEERING, CHEMICAL, FOOD SCIENCE & TECHNOLOGY
| Original language | English |
|---|---|
| Pages (from-to) | 321-325 |
| Journal | Journal of Food Engineering |
| Volume | 60 |
| Issue number | 3 |
| DOIs | |
| Publication status | Published - 1 Dec 2003 |