Standard Standard

Farmer Participatory Crop Improvement. III. Participatory Plant Breeding, a Case Study for Rice in Nepal. / Sthapit, B.R.; Joshi, K.D. ; Witcombe, John R.
In: Experimental Agriculture, Vol. 32, No. 4, 10.1996, p. 479-496.

Research output: Contribution to journalArticlepeer-review

HarvardHarvard

APA

CBE

MLA

VancouverVancouver

Sthapit BR, Joshi KD, Witcombe JR. Farmer Participatory Crop Improvement. III. Participatory Plant Breeding, a Case Study for Rice in Nepal. Experimental Agriculture. 1996 Oct;32(4):479-496. doi: https://doi.org/10.1017/S0014479700003823

Author

Sthapit, B.R. ; Joshi, K.D. ; Witcombe, John R. / Farmer Participatory Crop Improvement. III. Participatory Plant Breeding, a Case Study for Rice in Nepal. In: Experimental Agriculture. 1996 ; Vol. 32, No. 4. pp. 479-496.

RIS

TY - JOUR

T1 - Farmer Participatory Crop Improvement. III. Participatory Plant Breeding, a Case Study for Rice in Nepal

AU - Sthapit, B.R.

AU - Joshi, K.D.

AU - Witcombe, John R.

PY - 1996/10

Y1 - 1996/10

N2 - A participatory plant breeding (PPB) programme was conducted for the high altitude areas of Nepal. The aim was to breed acceptable varieties with minimum use of resources and to utilize farmers' knowledge in the PPB programme. Farmer participation began at the F5 stage and progress was followed over two seasons in two villages. Farmers proved to be willing participants and made selections in the segregating material, often with great success. Large differences in farmers' preferences between the F5 bulks were found and the most preferred were adopted rapidly. The most adopted variety, Machhapuchhre-3, performed well in the formal trials system, and much better than the products from conventional centralized breeding. The PPB programme increased biodiversity in the two participating villages.

AB - A participatory plant breeding (PPB) programme was conducted for the high altitude areas of Nepal. The aim was to breed acceptable varieties with minimum use of resources and to utilize farmers' knowledge in the PPB programme. Farmer participation began at the F5 stage and progress was followed over two seasons in two villages. Farmers proved to be willing participants and made selections in the segregating material, often with great success. Large differences in farmers' preferences between the F5 bulks were found and the most preferred were adopted rapidly. The most adopted variety, Machhapuchhre-3, performed well in the formal trials system, and much better than the products from conventional centralized breeding. The PPB programme increased biodiversity in the two participating villages.

U2 - https://doi.org/10.1017/S0014479700003823

DO - https://doi.org/10.1017/S0014479700003823

M3 - Article

VL - 32

SP - 479

EP - 496

JO - Experimental Agriculture

JF - Experimental Agriculture

SN - 0014-4797

IS - 4

ER -