Food sector SMEs and innovation types

Research output: Contribution to journalArticlepeer-review

Standard Standard

Food sector SMEs and innovation types. / University, Bangor; Rowley, J.E.; Sambrook, S.A. et al.
In: British Food Journal, Vol. 114, No. 11, 19.10.2012, p. 1640-1653.

Research output: Contribution to journalArticlepeer-review

HarvardHarvard

University, B, Rowley, JE, Sambrook, SA & University, B 2012, 'Food sector SMEs and innovation types', British Food Journal, vol. 114, no. 11, pp. 1640-1653. https://doi.org/10.1108/00070701211273126

APA

University, B., Rowley, J. E., Sambrook, S. A., & University, B. (2012). Food sector SMEs and innovation types. British Food Journal, 114(11), 1640-1653. https://doi.org/10.1108/00070701211273126

CBE

University B, Rowley JE, Sambrook SA, University B. 2012. Food sector SMEs and innovation types. British Food Journal. 114(11):1640-1653. https://doi.org/10.1108/00070701211273126

MLA

University, Bangor et al. "Food sector SMEs and innovation types". British Food Journal. 2012, 114(11). 1640-1653. https://doi.org/10.1108/00070701211273126

VancouverVancouver

University B, Rowley JE, Sambrook SA, University B. Food sector SMEs and innovation types. British Food Journal. 2012 Oct 19;114(11):1640-1653. doi: 10.1108/00070701211273126

Author

University, Bangor ; Rowley, J.E. ; Sambrook, S.A. et al. / Food sector SMEs and innovation types. In: British Food Journal. 2012 ; Vol. 114, No. 11. pp. 1640-1653.

RIS

TY - JOUR

T1 - Food sector SMEs and innovation types

AU - University, Bangor

AU - Rowley, J.E.

AU - Sambrook, S.A.

AU - University, Bangor

PY - 2012/10/19

Y1 - 2012/10/19

U2 - 10.1108/00070701211273126

DO - 10.1108/00070701211273126

M3 - Article

VL - 114

SP - 1640

EP - 1653

JO - British Food Journal

JF - British Food Journal

SN - 0007-070X

IS - 11

ER -