Informing decision making in agricultural greenhouse gas mitigation policy: A Best-Worst Scaling survey of expert and farmer opinion in the sheep industry
Research output: Contribution to journal › Article › peer-review
Electronic versions
DOI
Keywords
- Red meat, Lamb production, Carbon footprint, Climate change, Farmer attitudes, Max-diff
Original language | English |
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Pages (from-to) | 46-56 |
Journal | Environmental Science and Policy |
Volume | 29 |
DOIs | |
Publication status | Published - May 2013 |