1. 2009
2. Cyhoeddwyd

   Does farm worker health vary between localised and globalised food supply systems?

   Cross, P., Edwards, R. T., Opondo, M., Nyeko, P. & Edwards-Jones, G., 1 Hyd 2009, Yn: Environment International. 35, 7, t. 1004-1014

   Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid

3. Cyhoeddwyd

   The role of seasonality in lettuce consumption: a case study of environmental and social aspects.

   Hospido, A., Mila I Canals, L., McLaren, S., Truninger, M., Edwards-Jones, G. & Clift, R., 1 Gorff 2009, Yn: International Journal of Life Cycle Assessment. 14, 5, t. 381-391

   Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid

4. Cyhoeddwyd

   Vulnerability of exporting nations to the development of a carbon label in the United Kingdom

   Edwards-Jones, G., Plassmann, K., York, E., Hounsome, B., Jones, D. & Mila I Canals, L., 1 Meh 2009, Yn: Environmental Science and Policy. 12, 4, t. 479-490

   Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid

5. 2008
6. Cyhoeddwyd

   Testing the assertion that local food is best: the challenges of an evidence based approach

   Day, G. A., Edwards-Jones, G., Day, G., Milà I Canals, L., Hounsome, N., Truninger, M., Koerber, G. & Hounsome, B., 1 Ion 2008, Yn: Trends in Food Science and Technology. 19, 5, t. 265-274

   Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid