Dr Katherine Steele
Reader in Sustainable Crop Production / Director of Impact & Engagement
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Contact info
Room: G5 Thoday Building, School of Environmental &. Natural SciencesTel: 01248 388655 (from U.K.) +44 1248 388655 (International)
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Potato growing innovations to cut inputs and carbon footprint
12/09/24
1 Cyfraniad cyfryngau
Y Wasg / Cyfryngau: Sylw Arbennigol
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Dyson Farming and Bangor University embark on a sustainable potato journey
6/09/23
1 eitem o Sylw ar y cyfryngau
Y Wasg / Cyfryngau: Ymchwil
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Why do tomatoes get hit by blight and how can you stop it?
6/11/21
1 Cyfraniad cyfryngau
Y Wasg / Cyfryngau: Sylw Arbennigol
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Third generation DNA fingerprinting for food authenticity testing
1/10/20
1 Cyfraniad cyfryngau
Y Wasg / Cyfryngau: Ymchwil