Porth Ymchwil

Sucrose and sodium but not caffeine content influence the retention of beverages in humans under euhydrated conditions

Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid

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Trefnu yn ôl: Math
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    A randomized trial to assess the potential of different beverages to affect hydration status: development of a beverage hydration index

    Maughan, R. J., Watson, P., Cordery, P. A. A., Walsh, N. P., Oliver, S. J., Dolci, A., Rodriguez-Sanchez, N. & Galloway, S. D. R., Maw 2016, Yn: American Journal of Clinical Nutrition. 103, 3, t. 717-723

    Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid