The preparation and characterisation of a series of chemically modified potato starches.
Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid
StandardStandard
The preparation and characterisation of a series of chemically modified potato starches. / Fang, J.M.; Fowler, P.A.; Tomkinson, J.H.
Yn: Carbohydrate Polymers, Cyfrol 47, Rhif 3, 15.02.2002, t. 245-252.
Yn: Carbohydrate Polymers, Cyfrol 47, Rhif 3, 15.02.2002, t. 245-252.
Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid
HarvardHarvard
Fang, JM, Fowler, PA & Tomkinson, JH 2002, 'The preparation and characterisation of a series of chemically modified potato starches.', Carbohydrate Polymers, cyfrol. 47, rhif 3, tt. 245-252. https://doi.org/10.1016/S0144-8617(01)00187-4
APA
Fang, J. M., Fowler, P. A., & Tomkinson, J. H. (2002). The preparation and characterisation of a series of chemically modified potato starches. Carbohydrate Polymers, 47(3), 245-252. https://doi.org/10.1016/S0144-8617(01)00187-4
CBE
Fang JM, Fowler PA, Tomkinson JH. 2002. The preparation and characterisation of a series of chemically modified potato starches. Carbohydrate Polymers. 47(3):245-252. https://doi.org/10.1016/S0144-8617(01)00187-4
MLA
Fang, J.M., P.A. Fowler a J.H. Tomkinson. "The preparation and characterisation of a series of chemically modified potato starches.". Carbohydrate Polymers. 2002, 47(3). 245-252. https://doi.org/10.1016/S0144-8617(01)00187-4
VancouverVancouver
Fang JM, Fowler PA, Tomkinson JH. The preparation and characterisation of a series of chemically modified potato starches. Carbohydrate Polymers. 2002 Chw 15;47(3):245-252. doi: 10.1016/S0144-8617(01)00187-4
Author
RIS
TY - JOUR
T1 - The preparation and characterisation of a series of chemically modified potato starches.
AU - Fang, J.M.
AU - Fowler, P.A.
AU - Tomkinson, J.H.
PY - 2002/2/15
Y1 - 2002/2/15
KW - CHEMISTRY
KW - APPLIED
KW - ORGANIC
KW - POLYMER SCIENCE
U2 - 10.1016/S0144-8617(01)00187-4
DO - 10.1016/S0144-8617(01)00187-4
M3 - Article
VL - 47
SP - 245
EP - 252
JO - Carbohydrate Polymers
JF - Carbohydrate Polymers
SN - 0144-8617
IS - 3
ER -