Professor Shelagh Malham

Professor in

Contact info

Room: Marine Centre Wales   Phone:01248 383252

E-Mail:S.Malham@bangor.ac.uk

I am a Professor in Marine Biology in the School of Ocean Sciences. I completed my BSc (Jt. Hons. Marine Biology and Zoology) and PhD in Octopus immunology at Bangor University. Following a Marie Curie fellowship (on oyster immune function) in Centre National de la Recherche Scientifique (CNRS) station in Roscoff, France and a Return Marie Curie (immunology and genetics of oysters) I was made a Research Lecturer in 2007 and a Senior Research Fellow in 2015. I have been successful in obtaining a number of research council, EU and commercial funding.

My primary research is on environmental impacts on shellfish. This covers four main themes: i) Understanding the current ecological processes and functions which govern shellfish health, ii) Studying the impact of climate change on the abundance, distribution and health of shellfish, iii) Quantifying the terrestrial sources and impacts of pollutants and pathogens on shellfish, iv) As a cross-cutting theme running across these areas of science, my research seeks to understand the cascading effects of these drivers of change on the aquaculture industry, and the wider societal impacts on the ecosystem services that shellfish underpin.

My research is often applied science, driven by industry questions. When combined with novel scientific techniques and taking a holistic, multidisciplinary approach, this produces both cutting-edge science and research impact, with direct benefits to stakeholders as well as the research community.

Research Areas

  1. Published

    Decay rates of faecal indicator bacteria from sewage and ovine faeces in brackish and freshwater microcosms with contrasting suspended particulate matter concentrations

    Perkins, T. L., Perrow, K. A., Rajko-Nenow, P., Jago, C. F., Jones, D. L., Malham, S. K. & McDonald, J. E., 1 Dec 2016, In: Science of the Total Environment. 572, p. 1645-1652

    Research output: Contribution to journalArticlepeer-review

  2. Published

    Validation of the flooding dose technique to determine fractional rates of protein synthesis in a model bivalve species, the blue mussel (Mytilus edulis L.)

    McCarthy, I. D., Nicholls, R., Malham, S. K. & Whiteley, N. M., 23 Oct 2015, In: Comparative Biochemistry and Physiology Part A: Molecular and Integrative Physiology. 191, p. 166-173

    Research output: Contribution to journalArticlepeer-review

  3. Published

    Summer mortality of the Pacific oyster, Crassostrea gigas, in the Irish Sea: The influence of temperature and nutrients on health and survival.

    Malham, S., Cotter, E., O'Keeffe, S., Lynch, S., Culloty, S. C., King, J. W., Latchford, J. W. & Beaumont, A., 1 Feb 2009, In: Aquaculture. 287, 1-2, p. 128-138

    Research output: Contribution to journalArticlepeer-review

  4. Published

    Seasonal and spatial dynamics of enteric viruses in wastewater and in riverine and estuarine receiving waters

    Malham, S., Farkas, K., McDonald, J., Jones, D. L., Cooper, D. & de Rougemont, A., 1 Sept 2018, In: Science of the Total Environment. 634, p. 1174 1183 p.

    Research output: Contribution to journalArticlepeer-review

  5. Published

    The interaction of human microbial pathogens, particulate material and nutrients in estuarine environments and their impacts on recreational and shellfish waters

    Malham, S. K., Rajko-Nenow, P., Howlett, E., Tuson, K. E., Perkins, T. L., Pallett, D. W., Wang, H., Jago, C. F., Jones, D. L. & McDonald, J. E., 7 Jul 2014, In: Environmental Science: Processes and Impacts. 16, p. 2145-2155

    Research output: Contribution to journalArticlepeer-review

  6. Published

    Testing the response of oysters exposed to chemicals X, Y, and Z

    Malham, S. K., Walton, M. W., Latchford, J. W., King, J. W. & Greenwell, H. C., 1 Jan 2006, 2006 ed. Centre for Applied Marine Sciences.

    Research output: Book/ReportCommissioned report

  7. Published

    Spatial and temporal heterogeneity of bacteria across an intertidal shellfish bed: Implications for regulatory monitoring of faecal indicator organisms

    Malham, S., Clements, K., Quilliam, R. S., Jones, D. L., Wilson, J. & Malham, S. K., 14 Nov 2014, In: Science of the Total Environment. 506, p. 1-9

    Research output: Contribution to journalArticlepeer-review

  8. Published

    Future oceanic warming and acidification alter immune response and disease status in a commercial shellfish species, Mytilus edulis L.

    Mackenzie, C., Lynch, S. A., Culloty, S. C. & Malham, S. K., 13 Jun 2014, In: PLoS ONE. 9, 6

    Research output: Contribution to journalArticlepeer-review

  9. Published

    Ocean Warming, More than Acidification, Reduces Shell Strength in a Commercial Shellfish Species during Food Limitation

    Mackenzie, C. L., Ormondroyd, G. A., Curling, S. F., Ball, R. J., Whiteley, N. M. & Malham, S. K., 28 Jan 2014, In: PLoS ONE. 9, 1, p. e86764

    Research output: Contribution to journalArticlepeer-review

  10. Published

    Future socio-economic and environmental sustainability of the Irish Sea requires a multi-disciplinary approach with industry and research collaboration, and cross-border partnership

    Mackenzie, C. L., Bell, M. C., Birchenough, S. N., Culloty, S. C., Sanderson, W. G., Whiteley, N. M. & Malham, S. K., 1 Dec 2013, In: Ocean and Coastal Management. 85, Part A, p. 1-6

    Research output: Contribution to journalArticlepeer-review