A Model of Continuous Improvement Programme Management

Research output: Contribution to journalArticlepeer-review

Standard Standard

A Model of Continuous Improvement Programme Management. / Butler, Michael J; Szwejczewski, Marek; Sweeney, Michael.
In: Production Planning and Control, Vol. 29, No. 5, 01.05.2018, p. 386-402.

Research output: Contribution to journalArticlepeer-review

HarvardHarvard

Butler, MJ, Szwejczewski, M & Sweeney, M 2018, 'A Model of Continuous Improvement Programme Management', Production Planning and Control, vol. 29, no. 5, pp. 386-402. https://doi.org/10.1080/09537287.2018.1433887

APA

Butler, M. J., Szwejczewski, M., & Sweeney, M. (2018). A Model of Continuous Improvement Programme Management. Production Planning and Control, 29(5), 386-402. https://doi.org/10.1080/09537287.2018.1433887

CBE

Butler MJ, Szwejczewski M, Sweeney M. 2018. A Model of Continuous Improvement Programme Management. Production Planning and Control. 29(5):386-402. https://doi.org/10.1080/09537287.2018.1433887

MLA

Butler, Michael J, Marek Szwejczewski and Michael Sweeney. "A Model of Continuous Improvement Programme Management". Production Planning and Control. 2018, 29(5). 386-402. https://doi.org/10.1080/09537287.2018.1433887

VancouverVancouver

Butler MJ, Szwejczewski M, Sweeney M. A Model of Continuous Improvement Programme Management. Production Planning and Control. 2018 May 1;29(5):386-402. doi: 10.1080/09537287.2018.1433887

Author

Butler, Michael J ; Szwejczewski, Marek ; Sweeney, Michael. / A Model of Continuous Improvement Programme Management. In: Production Planning and Control. 2018 ; Vol. 29, No. 5. pp. 386-402.

RIS

TY - JOUR

T1 - A Model of Continuous Improvement Programme Management

AU - Butler, Michael J

AU - Szwejczewski, Marek

AU - Sweeney, Michael

N1 - © 2018 Informa UK Limited, publishing as Taylor & Francis. This is an Accepted Manuscript of an article published by Taylor & Francis Group in Production Planning and Control on26 Feb 2018, available online at: http://www.tandfonline.com/10.1080/09537287.2018.1433887

PY - 2018/5/1

Y1 - 2018/5/1

N2 - The aim of this study is to identify key management decisions that enable the sustainment of a continuous improvement (CI) initiative. To accomplish this aim, we examine the procedures and practices used by two manufacturing companies for the management of their CI initiatives; one that is successfully sustaining the effectiveness of its CI initiative and another failing to do the same. This research makes two contributions to the conceptual understanding of CI programme management. First, we identify five CI programme management factors that enable the sustainment of a CI initiative. Second, the five factors are incorporated into a new CI programme management model. The model details a ‘bottom-up’ procedure for the generation of manufacturing performance improvement ideas and the management of their implementation.

AB - The aim of this study is to identify key management decisions that enable the sustainment of a continuous improvement (CI) initiative. To accomplish this aim, we examine the procedures and practices used by two manufacturing companies for the management of their CI initiatives; one that is successfully sustaining the effectiveness of its CI initiative and another failing to do the same. This research makes two contributions to the conceptual understanding of CI programme management. First, we identify five CI programme management factors that enable the sustainment of a CI initiative. Second, the five factors are incorporated into a new CI programme management model. The model details a ‘bottom-up’ procedure for the generation of manufacturing performance improvement ideas and the management of their implementation.

KW - Continuous improvement

KW - manufacturing process

KW - people empowerment

KW - process mapping

U2 - 10.1080/09537287.2018.1433887

DO - 10.1080/09537287.2018.1433887

M3 - Article

VL - 29

SP - 386

EP - 402

JO - Production Planning and Control

JF - Production Planning and Control

SN - 0953-7287

IS - 5

ER -