Carbohydrate beverage ingestion and neutrophil degranulation responses following cycling to fatigue at 75% VO2 max
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In: International Journal of Sports Medicine, Vol. 22, No. 3, 04.2001, p. 226-31.
Research output: Contribution to journal › Article › peer-review
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T1 - Carbohydrate beverage ingestion and neutrophil degranulation responses following cycling to fatigue at 75% VO2 max
AU - Bishop, Nicolette C.
AU - Blannin, Andrew K.
AU - Walsh, Neil
AU - Gleeson, Michael
PY - 2001/4
Y1 - 2001/4
N2 - Carbohydrate (CHO) beverage ingestion appears to influence neutrophil functional responses to prolonged exercise of a fixed duration. The aim of this randomised study was to examine the effect of CHO (5% w/v) beverage ingestion on lipopolysaccharide (LPS)-stimulated neutrophil degranulation responses in nine recreationally active males who cycled at 75% VO2 max until fatigue. On two separate occasions, subjects ingested either placebo (PLA) or CHO beverages before and at 15 min intervals during the exercise. Subjects exercised for 31% longer on the CHO trial compared with the PLA trial (P < 0.05). At fatigue plasma glucose concentration was significantly lower on the PLA trial compared with the CHO trial (P < 0.05). Plasma cortisol concentrations had increased similarly on both trials at this time. A marked neutrophilia was evident at fatigue and throughout the 4 h recovery period, the magnitude of which was similar on both trials. At fatigue LPS-stimulated elastase release per neutrophil had fallen similarly on both trials compared with pre-exercise values (47% and 50% on the PLA and CHO trials, respectively). In conclusion, our results suggest that CHO beverage ingestion has negligible influence on the hormonal, circulating neutrophil and LPS-stimulated neutrophil degranulation responses when exercise is performed to fatigue.
AB - Carbohydrate (CHO) beverage ingestion appears to influence neutrophil functional responses to prolonged exercise of a fixed duration. The aim of this randomised study was to examine the effect of CHO (5% w/v) beverage ingestion on lipopolysaccharide (LPS)-stimulated neutrophil degranulation responses in nine recreationally active males who cycled at 75% VO2 max until fatigue. On two separate occasions, subjects ingested either placebo (PLA) or CHO beverages before and at 15 min intervals during the exercise. Subjects exercised for 31% longer on the CHO trial compared with the PLA trial (P < 0.05). At fatigue plasma glucose concentration was significantly lower on the PLA trial compared with the CHO trial (P < 0.05). Plasma cortisol concentrations had increased similarly on both trials at this time. A marked neutrophilia was evident at fatigue and throughout the 4 h recovery period, the magnitude of which was similar on both trials. At fatigue LPS-stimulated elastase release per neutrophil had fallen similarly on both trials compared with pre-exercise values (47% and 50% on the PLA and CHO trials, respectively). In conclusion, our results suggest that CHO beverage ingestion has negligible influence on the hormonal, circulating neutrophil and LPS-stimulated neutrophil degranulation responses when exercise is performed to fatigue.
KW - Adult
KW - Beverages
KW - Bicycling
KW - Blood Glucose
KW - Body Mass Index
KW - Cell Degranulation
KW - Dietary Carbohydrates
KW - Exercise
KW - Fatigue
KW - Heart Rate
KW - Humans
KW - Hydrocortisone
KW - Insulin
KW - Lactic Acid
KW - Leukocyte Count
KW - Male
KW - Neutrophils
KW - Pancreatic Elastase
KW - Physical Exertion
KW - Plasma Volume
KW - Clinical Trial
KW - Journal Article
KW - Randomized Controlled Trial
U2 - 10.1055/s-2001-16386
DO - 10.1055/s-2001-16386
M3 - Article
C2 - 11354527
VL - 22
SP - 226
EP - 231
JO - International Journal of Sports Medicine
JF - International Journal of Sports Medicine
SN - 0172-4622
IS - 3
ER -