Yield and vitamin C content of tomatoes grown in vermicomposted wastes.

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Keywords

  • AGRICULTURE, MULTIDISCIPLINARY, CHEMISTRY, APPLIED, FOOD SCIENCE & TECHNOLOGY
Original languageEnglish
Pages (from-to)1957-1963
JournalJournal of the Science of Food and Agriculture
Volume87
Issue number10
DOIs
Publication statusPublished - 15 Aug 2007
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