Yield and vitamin C content of tomatoes grown in vermicomposted wastes.

Research output: Contribution to journalArticlepeer-review

Standard Standard

Yield and vitamin C content of tomatoes grown in vermicomposted wastes. / Roberts, P.; Jones, David; Edwards-Jones, Gareth.
In: Journal of the Science of Food and Agriculture, Vol. 87, No. 10, 15.08.2007, p. 1957-1963.

Research output: Contribution to journalArticlepeer-review

HarvardHarvard

Roberts, P, Jones, D & Edwards-Jones, G 2007, 'Yield and vitamin C content of tomatoes grown in vermicomposted wastes.', Journal of the Science of Food and Agriculture, vol. 87, no. 10, pp. 1957-1963. https://doi.org/10.1002/jsfa.2950

APA

Roberts, P., Jones, D., & Edwards-Jones, G. (2007). Yield and vitamin C content of tomatoes grown in vermicomposted wastes. Journal of the Science of Food and Agriculture, 87(10), 1957-1963. https://doi.org/10.1002/jsfa.2950

CBE

Roberts P, Jones D, Edwards-Jones G. 2007. Yield and vitamin C content of tomatoes grown in vermicomposted wastes. Journal of the Science of Food and Agriculture. 87(10):1957-1963. https://doi.org/10.1002/jsfa.2950

MLA

Roberts, P., David Jones and Gareth Edwards-Jones. "Yield and vitamin C content of tomatoes grown in vermicomposted wastes.". Journal of the Science of Food and Agriculture. 2007, 87(10). 1957-1963. https://doi.org/10.1002/jsfa.2950

VancouverVancouver

Roberts P, Jones D, Edwards-Jones G. Yield and vitamin C content of tomatoes grown in vermicomposted wastes. Journal of the Science of Food and Agriculture. 2007 Aug 15;87(10):1957-1963. doi: 10.1002/jsfa.2950

Author

Roberts, P. ; Jones, David ; Edwards-Jones, Gareth. / Yield and vitamin C content of tomatoes grown in vermicomposted wastes. In: Journal of the Science of Food and Agriculture. 2007 ; Vol. 87, No. 10. pp. 1957-1963.

RIS

TY - JOUR

T1 - Yield and vitamin C content of tomatoes grown in vermicomposted wastes.

AU - Roberts, P.

AU - Jones, David

AU - Edwards-Jones, Gareth

PY - 2007/8/15

Y1 - 2007/8/15

KW - AGRICULTURE

KW - MULTIDISCIPLINARY

KW - CHEMISTRY

KW - APPLIED

KW - FOOD SCIENCE & TECHNOLOGY

U2 - 10.1002/jsfa.2950

DO - 10.1002/jsfa.2950

M3 - Article

VL - 87

SP - 1957

EP - 1963

JO - Journal of the Science of Food and Agriculture

JF - Journal of the Science of Food and Agriculture

SN - 0022-5142

IS - 10

ER -