Dr Katherine Steele
Reader in Sustainable Crop Production / Director of Impact & Engagement
Contact info
Room: G5 Thoday Building, School of Environmental &. Natural SciencesTel: 01248 388655 (from U.K.) +44 1248 388655 (International)
51 - 52 o blith 52Maint y tudalen: 50
- Cyhoeddwyd
In silico analysis of the fragrance gene (badh2) in Asian rice (Oryza sativa L.) germplasm and validation of allele specific markers
Withana, W. V. E., Kularathna, R. M. R. E., Kottearachchi, N. S., Kekulandra, D. S., Weerasena, J. & Steele, K., Ebr 2020, Yn: Plant Genetic Resources. 18, 2, t. 71-80Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid
- Cyhoeddwyd
The authenticity of Basmati rice-a case study
Woolfe, M. & Steele, K., 11 Medi 2019, DNA Techniques to Verify Food Authenticity: Applications in Food Fraud (Food Chemistry, Function and Analysis) . Burns, M., Foster, L. & Walker, M. (gol.). Royal Society of ChemistryAllbwn ymchwil: Pennod mewn Llyfr/Adroddiad/Trafodion Cynhadledd › Pennod