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  1. Article › Research › Peer-reviewed
  2. Published

    AKT2/3 subunits render guard cell K+ channels Ca2+ sensitive.

    Hounsome, N., Ivashikina, N., Deeken, R., Fischer, S., Ache, P. & Hedrich, R., 1 Jan 2005, In: Journal of General Physiology. 125, 5, p. 483-492

    Research output: Contribution to journalArticlepeer-review

  3. Published

    AtKC1, a silent Arabidopsis potassium channel alpha-subunit modulates root hair K+ influx.

    Hounsome, N., Reintanz, B., Szyroki, A., Ivashikina, N., Ache, P., Godde, M., Becker, D., Palme, K. & Hedrich, R., 19 Mar 2002, In: Proceedings of the National Academy of Sciences of the USA. 99, 6, p. 4079-4084

    Research output: Contribution to journalArticlepeer-review

  4. Published

    Changes in antioxidant compounds in white cabbage during winter storage.

    Hounsome, N., Hounsome, B., Tomos, A. D. & Edwards-Jones, G., 1 May 2009, In: Postharvest Biology and Technology. 52, 2, p. 173-179

    Research output: Contribution to journalArticlepeer-review

  5. Published

    EQ-5D as a quality of life measure in people with Dementia and their carers: evidence and key issues.

    Hounsome, N., Orrell, M. & Edwards, R. T., 1 Mar 2011, In: Value in Health. 14, 2, p. 390-399

    Research output: Contribution to journalArticlepeer-review

  6. Published

    K+ currents through SV-type vacuolar channels are sensitive to elevated luminal sodium levels.

    Hounsome, N., Ivashikina, N. & Hedrich, R., 1 Feb 2005, In: Plant Journal. 41, 4, p. 606-614

    Research output: Contribution to journalArticlepeer-review

  7. Published

    KAT1 is not essential for stomatal opening.

    Hounsome, N., Szyroki, A., Ivashikina, N., Dietrich, P., Roelfsema, M. R., Ache, P., Reintanz, B., Deeken, R., Godde, M., Felle, H., Steinmeyer, R., Palme, K. & Hedrich, R., 27 Feb 2001, In: Proceedings of the National Academy of Sciences of the USA. 98, 5, p. 2917-2921

    Research output: Contribution to journalArticlepeer-review

  8. Published

    Plant metabolites and nutritional quality of vegetables.

    Tomos, A. D., Hounsome, N., Hounsome, B., Tomos, D. & Edwards-Jones, G., 1 May 2008, In: Journal of Food Science. 73, 4, p. R48-R65

    Research output: Contribution to journalArticlepeer-review

  9. Published

    Psychological Morbidity of Farmers and Non-farming Population: Results from a UK Survey

    Hounsome, B., Edwards, R. T., Hounsome, N. & Edwards-Jones, G., 1 Aug 2012, In: Community Mental Health Journal. 48, 4, p. 503-510

    Research output: Contribution to journalArticlepeer-review