Dr Katherine Steele

Reader, Reader in Sustainable Crop Production / Director of Impact & Engagement

Contact info

Room: G5 Thoday Building, School of Environmental &. Natural Sciences

Tel: 01248 388655 (from U.K.)  +44 1248 388655 (International)

  1. Article › Research › Peer-reviewed
  2. E-pub ahead of print

    Thousands of trait-specific KASP markers designed for diverse breeding applications in rice (Oryza sativa)

    Steele, K., Quinton-Tulloch, M., Vyas, D. & Witcombe, J., 1 Nov 2024, (E-pub ahead of print) In: G3: Genes, Genomes, Genetics.

    Research output: Contribution to journalArticlepeer-review

  3. Published

    Upland rice grown in soil-filled chambers and exposed to contrasting water-deficit regimes. I. Root distribution, water use and plant water status.

    Price, A. H., Steele, K. A., Gorham, J., Bridges, J. M., Moore, B. J., Evans, J. L., Richardson, P. & Jones, R. G., 1 Jun 2002, In: Field Crops Research. 76, 1, p. 11-24

    Research output: Contribution to journalArticlepeer-review

  4. Published

    Upland rice grown in soil-filled chambers and exposed to contrasting water-deficit regimes. II. Mapping quantitative trait loci for root morphology and distribution.

    Price, A. H., Steele, K. A., Moore, B. J. & Jones, R. G., 1 Jun 2002, In: Field Crops Research. 76, 1, p. 25-43

    Research output: Contribution to journalArticlepeer-review

  5. Published

    Variation in RFLP markers associated with root growth in QTLs in Indian upland rice

    Steele, K. A., Moore, B. J., Witcombe, J. R., Virk, D. S. & Price, A. H., 1 Aug 2000, In: International Rice Research Notes. 25, 2, p. 16-17

    Research output: Contribution to journalArticlepeer-review

  6. Chapter › Research › Not peer-reviewed
  7. Published

    Participatory breeding for drought and salt tolerant crops

    Hollington, P. A., Steele, K. A., Jenks, M. A. (Editor), Hasegawa, P. M. (Editor) & Mohan Jain, S. (Editor), 1 Jan 2008, Advances in Molecular Breeding Towards Salinity and Drought Tolerant Crops. 2007 ed. Springer, Dordrecht, Netherlands, p. 455-478

    Research output: Chapter in Book/Report/Conference proceedingChapter

  8. Published

    The authenticity of Basmati rice-a case study

    Woolfe, M. & Steele, K., 11 Sept 2019, DNA Techniques to Verify Food Authenticity: Applications in Food Fraud (Food Chemistry, Function and Analysis) . Burns, M., Foster, L. & Walker, M. (eds.). Royal Society of Chemistry

    Research output: Chapter in Book/Report/Conference proceedingChapter

  9. Paper › Research › Not peer-reviewed
  10. Published

    Basmati Rice Authentication using DNA markers.

    Steele, K. A., 20 Feb 2008.

    Research output: Contribution to conferencePaper

  11. Published

    Combining PPB and marker-assisted selection: strategies and experiences with rice

    Steele, K. A., Virk, D. S., Prasad, S. C., Kumar, R., Singh, D. N., Gangwar, J. S. & Witcombe, J. R., 1 Jan 2002.

    Research output: Contribution to conferencePaper

  12. Published
  13. Published