Increasing consumption of fruit and vegetables in children.
Research output: Chapter in Book/Report/Conference proceeding › Chapter
| Original language | English |
|---|---|
| Title of host publication | Culinary Arts and Sciences III |
| Subtitle of host publication | Global and National Perspectives |
| Publisher | Bournemouth, U.K. : Worshipful Company of Cooks, Centre for Culinary Research |
| Pages | 363-371 |
| Edition | 2001 |
| ISBN (print) | 1858991110 |
| Publication status | Published - 1 Jan 2001 |