Survival and metabolic activity of lux-marked Escherichia coli O157:H7 in different types of milk

Research output: Contribution to journalArticlepeer-review

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Keywords

  • Cross-contamination, dairy products, food poisoning, hygiene, microbiological quality
Original languageEnglish
Pages (from-to)257-261
JournalJournal of Dairy Research
Volume79
Issue number3
DOIs
Publication statusPublished - Aug 2012
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