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The Taste of Revolution

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Standard Standard

The Taste of Revolution. / Skoulding, Zoë.
Literature and the Senses. ed. / Annette Kern-Stähler; Elizabeth Robertson. Oxford: OUP, 2023. p. 339-354 (Oxford Twenty-First Century Approaches to Literature).

Research output: Chapter in Book/Report/Conference proceeding › Chapter

HarvardHarvard

Skoulding, Z 2023, The Taste of Revolution. in A Kern-Stähler & E Robertson (eds), Literature and the Senses. Oxford Twenty-First Century Approaches to Literature, Oxford: OUP, pp. 339-354. https://doi.org/10.1093/oso/9780192843777.003.0019

APA

Skoulding, Z. (2023). The Taste of Revolution. In A. Kern-Stähler, & E. Robertson (Eds.), Literature and the Senses (pp. 339-354). (Oxford Twenty-First Century Approaches to Literature). Oxford: OUP. https://doi.org/10.1093/oso/9780192843777.003.0019

CBE

Skoulding Z. 2023. The Taste of Revolution. Kern-Stähler A, Robertson E, editors. In Literature and the Senses. Oxford: OUP. pp. 339-354. (Oxford Twenty-First Century Approaches to Literature). https://doi.org/10.1093/oso/9780192843777.003.0019

MLA

Skoulding, Zoë "The Taste of Revolution". and Kern-Stähler, Annette Robertson, Elizabeth (editors). Literature and the Senses. Chapter 18, Oxford Twenty-First Century Approaches to Literature. Oxford: OUP. 2023, 339-354. https://doi.org/10.1093/oso/9780192843777.003.0019

VancouverVancouver

Skoulding Z. The Taste of Revolution. In Kern-Stähler A, Robertson E, editors, Literature and the Senses. Oxford: OUP. 2023. p. 339-354. (Oxford Twenty-First Century Approaches to Literature). doi: https://doi.org/10.1093/oso/9780192843777.003.0019

Author

Skoulding, Zoë. / The Taste of Revolution. Literature and the Senses. editor / Annette Kern-Stähler ; Elizabeth Robertson. Oxford: OUP, 2023. pp. 339-354 (Oxford Twenty-First Century Approaches to Literature).

RIS

TY - CHAP

T1 - The Taste of Revolution

AU - Skoulding, Zoë

PY - 2023/7/27

Y1 - 2023/7/27

N2 - This chapter examines the interplay and tension between language, sensory experience, and time, with a focus on the author’s practice as a poet. It concentrates on one particular project engaging with the linked senses of taste and smell: her 2020 sequence of poems, A Revolutionary Calendar. Devised by Fabre d’Églantine and Gilbert Romme shortly after the French Revolution, the Republican Calendar attempted to recentre time around agriculture, plants, and animals. The 360 poems written in response led to performances that engaged the senses through live outdoor readings in a botanical garden and an online reading that explored the sound of culinary and consumption processes. Drawing on Marx and Serres, the chapter considers how sensory experiences can foster a collective understanding of the ways in which bodies are connected across species, and with the material world that sustains them.

AB - This chapter examines the interplay and tension between language, sensory experience, and time, with a focus on the author’s practice as a poet. It concentrates on one particular project engaging with the linked senses of taste and smell: her 2020 sequence of poems, A Revolutionary Calendar. Devised by Fabre d’Églantine and Gilbert Romme shortly after the French Revolution, the Republican Calendar attempted to recentre time around agriculture, plants, and animals. The 360 poems written in response led to performances that engaged the senses through live outdoor readings in a botanical garden and an online reading that explored the sound of culinary and consumption processes. Drawing on Marx and Serres, the chapter considers how sensory experiences can foster a collective understanding of the ways in which bodies are connected across species, and with the material world that sustains them.

KW - poetry

KW - creative practice

KW - performance

KW - taste

KW - smell

KW - French Republican Calendar

KW - Michel Serres

KW - botany

U2 - https://doi.org/10.1093/oso/9780192843777.003.0019

DO - https://doi.org/10.1093/oso/9780192843777.003.0019

M3 - Chapter

SN - 9780192843777

T3 - Oxford Twenty-First Century Approaches to Literature

SP - 339

EP - 354

BT - Literature and the Senses

A2 - Kern-Stähler, Annette

A2 - Robertson, Elizabeth

PB - Oxford: OUP

ER -