Testing the assertion that 'local food is best': the challenges of an evidence-based approach

Research output: Contribution to journalArticlepeer-review

  1. 2012
  2. Modelling greenhouse gas emissions for the UK and overseas food production

    Author: York, E., Jan 2012

    Supervisor: Jones, D. (Supervisor) & Edwards-Jones, G. (Supervisor)

    Student thesis: Doctor of Philosophy