Testing the assertion that 'local food is best': the challenges of an evidence-based approach
Research output: Contribution to journal › Article › peer-review
Electronic versions
DOI
Keywords
- FOOD SCIENCE & TECHNOLOGY
| Original language | English |
|---|---|
| Pages (from-to) | 265-274 |
| Journal | Trends in Food Science and Technology |
| Volume | 19 |
| Issue number | 5 |
| DOIs | |
| Publication status | Published - 1 May 2008 |