1. Cyhoeddwyd

   Farmers’ perceptions of climate change: identifying types

   Hyland, J., Jones, D., Parkhill, K. A., Barnes, A. P. & Williams, A., 13 Mai 2015, Yn: Agriculture and Human Values. 33, 2, t. 323-339

   Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid

2. Cyhoeddwyd

   Can In-Situ Soil Nitrate Measurements Improve Nitrogen-Use Efficiency in Agricultural Systems?

   Jones, D. L., Chadwick, D. R., Rengaraj, S., Wu, D., Williams, A. P., Hill, P. W., Miller, A. J., Lark, R. M., Rosolem, C. A., Damin, V. & Shaw, R., 1 Rhag 2018, Proceedings 1466-1314. International Fertiliser Society, Cyfrol 825. t. 1-32 32 t. 825

   Allbwn ymchwil: Pennod mewn Llyfr/Adroddiad/Trafodion Cynhadledd › Pennod › adolygiad gan gymheiriaid

3. Cyhoeddwyd

   Escherichia coli O157: comparing awareness of rural residents and visitors in livestock farming areas

   Jones, C. D., Hunter, C., Williams, A. P., Strachan, N. J. & Cross, P., 7 Ion 2011, Yn: Epidemiology and Infection. 139, 10, t. 1522-1530

   Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid

4. Cyhoeddwyd

   Elevated serum antibody responses to synthetic mycobacterial lipid antigens among UK farmers: an indication of exposure to environmental mycobacteria?

   Jones, A., Davies, C., Al-Dulayymi, J., Gwenin, C., Gibbons, J., Williams, P. & Baird, M., 1 Chwef 2021, Yn: RSC Medicinal Chemistry. 12, 2, t. 213-221 9 t.

   Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid

5. Cyhoeddwyd

   Antibacterial action of chitosan-arginine against Escherichia coli O157 in chicken juice

   Lahmer, R. A., Williams, A. P., Townsend, S., Baker, S. & Jones, D. L., 1 Gorff 2012, Yn: Food Control. 26, 1, t. 206-211

   Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid

6. Cyhoeddwyd

   Effectiveness of a wool based packaging system on the abundance of surface spoilage microorganisms on meat products

   Lahmer, R. A., Morris, A., Curling, S., Ormondroyd, G., Jones, D. & Williams, A., Mai 2016, Yn: Assiut Journal of Agricultural Sciences (AJAS). 47, 2, t. 24-28

   Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid

7. Cyhoeddwyd

   Susceptibility of Escherichia coli O157 to chitosan-arginine in beef liquid purge is affected by bacterial cell growth phase

   Lahmer, R. A., Jones, D. L., Townsend, S., Baker, S. & Williams, A. P., 1 Chwef 2014, Yn: International Journal of Food Science and Technology. 49, t. 515-520

   Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid

8. Cyhoeddwyd

   Riparian research and legislation, are they working towards the same common goals? A UK case study

   Lozano de Sosa Miralles, L., Williams, A., Orr, H. H. & Jones, D. L., Ebr 2018, Yn: Environmental Science and Policy. 82, t. 126-135

   Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid

9. Cyhoeddwyd

   Microbiological quality of chicken wings damaged on the farm or in the processing plant.

   Malpass, M. C., Williams, A. P., Jones, D. L. & Omed, H. M., 1 Meh 2010, Yn: Food Microbiology. 27, 4, t. 521-525

   Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid

10. Cyhoeddwyd

    Energy recovery in the water industry using micro-hydropower: an opportunity to improve sustainability

    McNabola, A., Coughlan, P., Corcoran, L., Power, C., Williams, A. P., Harris, I., Gallagher, J. & Styles, D., 1 Chwef 2014, Yn: Water Policy. 16, 1

    Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid