Dr Prysor Williams

Senior Lecturer in Environmental Management

Contact info

Location: F5a Thoday, School of Environmental & Natural Sciences, Bangor University

E-mail address: prysor.williams@bangor.ac.uk

Phone: +44 (0)1248 382 637

X/Twitter: @PrysorWilliams

 

  1. Unpublished

    Water-Energy Nexus: Efficiencies and Sustainability in Demand Management

    Bello-Dambatta, A. & Williams, P., 8 Sept 2019, (Unpublished) Global Network for Researchers.

    Research output: Chapter in Book/Report/Conference proceedingConference contribution

  2. Published

    Water sector resilience in the United Kingdom and Ireland: The COVID-19 challenge

    Walker, N., Styles, D. & Williams, P., 1 Jun 2023, In: Utilities Policy. 82, 101550.

    Research output: Contribution to journalArticlepeer-review

  3. Published

    Use of commercial bio-inoculants to increase agricultural production through improved phophorous acquisition.

    Oween, D., Williams, A. P., Griffith, G. W. & Withers, P. J., 17 Oct 2014, In: Applied Soil Ecology. 86, p. 41-54

    Research output: Contribution to journalArticlepeer-review

  4. Published

    Use of a Randomized Response Technique to obtain sensitive information on animal disease prevalence

    Cross, P., Edwards-Jones, G., Omed, H. & Williams, A. P., 1 Jan 2010, In: Preventive Veterinary Medicine. 96, 3-4, p. 252-262

    Research output: Contribution to journalArticlepeer-review

  5. Published

    Unearthing human pathogens at the agricultural–environment interface: A review of current methods for the detection of Escherichia coli O157 in freshwater ecosystems

    Quilliam, R. S., Williams, A. P., Avery, L. M., Malham, S. & Jones, D. L., 1 Mar 2011, In: Agriculture, Ecosystems and Environment. 140, 3-4, p. 354-360

    Research output: Contribution to journalArticlepeer-review

  6. Published

    The role of the natural environment in the emergence of antibiotic resistance in Gram-negative bacteria

    Wellington, E. M., Boxall, A. B., Cross, P., Feil, E. J., Gaze, W. H., Hawkey, P. M., Johnson-Rollings, A. S., Jones, D. L., Otten, W., Thomas, C. M. & Williams, A. P., 1 Feb 2013, In: Lancet Infectious Diseases. 13, 2, p. 155-165

    Research output: Contribution to journalArticlepeer-review

  7. Published

    The prevalence of non-treatment of sheep scab in Wales and the economic cost to the livestock industry: Final Report.

    Cross, P., Edwards-Jones, G., Omed, H. M. & Williams, A. P., 1 Jan 2010, 2010 ed. Unknown.

    Research output: Book/ReportCommissioned report

  8. Published

    The nutritional value of meat should be considered when comparing the carbon footprint of lambs produced on different finishing diets

    McNicol, L., Perkins, L., Gibbons, J., Scollan, N. D., Nugent, A., Thomas, E., Swancott, E., McRoberts, C., White, A., Chambers, S., Farmer, L. & Williams, P., 20 Feb 2024, In: Frontiers in Sustainable Food Systems. 8, 1321288.

    Research output: Contribution to journalArticlepeer-review

  9. Published

    The environmental and biosecurity characteristics of livestock carcass disposal methods: a review.

    Gwyther, C. L., Williams, A. P., Golyshin, P. N., Edwards-Jones, G. & Jones, D. L., 1 Apr 2011, In: Waste Management. 31, 4, p. 767-778

    Research output: Contribution to journalArticlepeer-review

  10. Published

    Taking the steps toward sustainable livestock: our multidisciplinary global farm platform journey

    Rivero, M. J., Evans, A., Berndt, A., Cartmill, A., Dowsey, A., Farruggia, A., Mignolet, C., Enriquez-Hidalgo, D., Chadwick, D., McCracken, D., Busch, D., Pereyra, F., Martin, G. B., Sanford, G. R., Sheridan, H., Wright, I., Brunet, L., Eisler, M., Lopez-Villalobos, N., Rovira, P., Harris, P., Murphy, P., Williams, P., Jackson, R. D., Machado, R., Suraj, P. T., Puech, T., Boland, T., Ayala, W. & Lee, M. R. F., Oct 2021, In: Animal Frontiers. 11, 5, p. 52-58 7 p.

    Research output: Contribution to journalArticlepeer-review

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