1. Article › Research › Peer-reviewed
2. Published

   Susceptibility of Escherichia coli O157 to chitosan-arginine in beef liquid purge is affected by bacterial cell growth phase

   Lahmer, R. A., Jones, D. L., Townsend, S., Baker, S. & Williams, A. P., 1 Feb 2014, In: International Journal of Food Science and Technology. 49, p. 515-520

   Research output: Contribution to journal › Article › peer-review

3. Published

   Sustainable nutrient management at field, farm and regional level: Soil testing, nutrient budgets and the trade-off between lime application and greenhouse gas emissions

   Gibbons, J. M., Williamson, J. C., Williams, A. P., Withers, P. J., Hockley, N., Harris, I. A., Hughes, J. W., Taylor, R. L., Jones, D. L. & Healey, J. R., 15 Apr 2014, In: Agriculture, Ecosystems and Environment. 188, p. 48-56

   Research output: Contribution to journal › Article › peer-review

4. Published

   Taking the steps toward sustainable livestock: our multidisciplinary global farm platform journey

   Rivero, M. J., Evans, A., Berndt, A., Cartmill, A., Dowsey, A., Farruggia, A., Mignolet, C., Enriquez-Hidalgo, D., Chadwick, D., McCracken, D., Busch, D., Pereyra, F., Martin, G. B., Sanford, G. R., Sheridan, H., Wright, I., Brunet, L., Eisler, M., Lopez-Villalobos, N., Rovira, P., Harris, P., Murphy, P., Williams, P., Jackson, R. D., Machado, R., Suraj, P. T., Puech, T., Boland, T., Ayala, W. & Lee, M. R. F., Oct 2021, In: Animal Frontiers. 11, 5, p. 52-58 7 p.

   Research output: Contribution to journal › Article › peer-review

5. Published

   The environmental and biosecurity characteristics of livestock carcass disposal methods: a review.

   Gwyther, C. L., Williams, A. P., Golyshin, P. N., Edwards-Jones, G. & Jones, D. L., 1 Apr 2011, In: Waste Management. 31, 4, p. 767-778

   Research output: Contribution to journal › Article › peer-review

6. Published

   The nutritional value of meat should be considered when comparing the carbon footprint of lambs produced on different finishing diets

   McNicol, L., Perkins, L., Gibbons, J., Scollan, N. D., Nugent, A., Thomas, E., Swancott, E., McRoberts, C., White, A., Chambers, S., Farmer, L. & Williams, P., 20 Feb 2024, In: Frontiers in Sustainable Food Systems. 8, 1321288.

   Research output: Contribution to journal › Article › peer-review

7. Published

   The role of the natural environment in the emergence of antibiotic resistance in Gram-negative bacteria

   Wellington, E. M., Boxall, A. B., Cross, P., Feil, E. J., Gaze, W. H., Hawkey, P. M., Johnson-Rollings, A. S., Jones, D. L., Otten, W., Thomas, C. M. & Williams, A. P., 1 Feb 2013, In: Lancet Infectious Diseases. 13, 2, p. 155-165

   Research output: Contribution to journal › Article › peer-review

8. Published

   Unearthing human pathogens at the agricultural–environment interface: A review of current methods for the detection of Escherichia coli O157 in freshwater ecosystems

   Quilliam, R. S., Williams, A. P., Avery, L. M., Malham, S. & Jones, D. L., 1 Mar 2011, In: Agriculture, Ecosystems and Environment. 140, 3-4, p. 354-360

   Research output: Contribution to journal › Article › peer-review

9. Published

   Use of a Randomized Response Technique to obtain sensitive information on animal disease prevalence

   Cross, P., Edwards-Jones, G., Omed, H. & Williams, A. P., 1 Jan 2010, In: Preventive Veterinary Medicine. 96, 3-4, p. 252-262

   Research output: Contribution to journal › Article › peer-review

10. Published

    Use of commercial bio-inoculants to increase agricultural production through improved phophorous acquisition.

    Oween, D., Williams, A. P., Griffith, G. W. & Withers, P. J., 17 Oct 2014, In: Applied Soil Ecology. 86, p. 41-54

    Research output: Contribution to journal › Article › peer-review

11. Published

    Water sector resilience in the United Kingdom and Ireland: The COVID-19 challenge

    Walker, N., Styles, D. & Williams, P., 1 Jun 2023, In: Utilities Policy. 82, 101550.

    Research output: Contribution to journal › Article › peer-review