College of Science & Engineering

  1. Article › Research › Peer-reviewed
  2. Published

    When livelihoods take a battering…: mapping the ‘new gold rush’ in the Angwa-Pote basin

    Kamete, A. & Kamete, A. Y., 1 Sept 2007, In: Transformation. 65, p. 36-67

    Research output: Contribution to journalArticlepeer-review

  3. Published

    When nature meets the divine: effect of prohibition regimes on the structure and tree-species composition of sacred forests in Northern Greece

    Marini Govigli, V., Healey, J., Wong, J., Stara, K., Tsiakiris, R. & Halley, J., 7 Aug 2020, In: Web Ecology. 20, 2, p. 53-86 48 p.

    Research output: Contribution to journalArticlepeer-review

  4. Published

    When one phenotype is not enough: divergent evolutionary trajectories govern venom variation in a widespread rattlesnake species

    Zancolli, G., Calvete, J. J., Cardwell, M. D., Greene, H. W., Hayes, W. K., Hegarty, M. J., Herrmann, H-W., Holycross, A. T., Lannutti, D. I., Mulley, J. F., Sanz, L., Travis, Z. D., Whorley, J. R., Wuster, C. E. & Wuster, W., 13 Mar 2019, In: Proceedings of the Royal Society B: Biological Sciences. 286, 1898, p. 20182735

    Research output: Contribution to journalArticlepeer-review

  5. Published

    When should communities and conservationists monitor exploited resources?

    Hockley, N. J., Jones, J. P. G., Andriahajaina, F. B., Manica, A., Ranambitsoa, E. H. & Randriamboahary, J. A., 1 Oct 2005, In: Biodiversity and Conservation. 14, 11, p. 2795-2806

    Research output: Contribution to journalArticlepeer-review

  6. Published

    When the tiny help the mighty: facilitation between two introduced species, a solitary ascidian and a macroalga in northern Patagonia, Argentina

    Javier Pereyra, P., de la Barra, P., Gastaldi, M., Francisco Saad, J., Nahuel Firstater, F. & Andrea Narvarte, M., Sept 2017, In: Marine Biology. 164, 9, 185.

    Research output: Contribution to journalArticlepeer-review

  7. Published

    When time is of the essence: choosing a currency for prey- handling costs

    Rovero, F., Hughes, R. N. & Chelazzi, G., 1 Jul 2000, In: Journal of Animal Ecology. 69, 4, p. 683-689

    Research output: Contribution to journalArticlepeer-review

  8. Published

    Where are the best opportunities for reducing greenhouse gas emissions in the food system (including the food chain)? A comment

    Dorward, L., 2012, In: Food Policy. 37, 4, p. 463-466

    Research output: Contribution to journalArticlepeer-review

  9. Published

    Who Harvests and Why? Characteristics of Guatemalan Households Harvesting Xaté (Chamaedorea ernesti-augusti)

    Williams, S., Gibbons, J. M., Clubbe, C., Dibble, A., Marroquin, A. & Jones, J. P. G., 24 Oct 2012, In: Economic Botany. 66, 4, p. 357-369

    Research output: Contribution to journalArticlepeer-review

  10. Published

    Who bears the cost of forest conservation?

    Poudyal, M., Jones, J. P. G., Rakotonarivo, O. S., Hockley, N., Gibbons, J. M., Mandimbiniaina, R., Rasoamanana, A., Andrianantenaina, N. S. & Ramamonjisoa, B. S., 5 Jul 2018, In: PeerJ. 6, e5106.

    Research output: Contribution to journalArticlepeer-review

  11. Published

    Whole genome duplication and transposable element proliferation drive genome expansion in Corydoradinae catfishes

    Marburger, S., Alexandrou, M., Taggart, J. B., Creer, S., Carvalho, G., Oliveira, C. & Taylor, M. I., 14 Feb 2018, In: Proceedings of the Royal Society B: Biological Sciences. 285, 1872, 20172732.

    Research output: Contribution to journalArticlepeer-review