Research Portal

School of Environmental & Natural Sciences

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  1. International conservation and restoration of peatland and improved drinking water quality through peatland carbon sequestration research

    Chris Freeman (Participant), Maurice Lock (Participant), Nathalie Fenner (Participant), Timothy Jones (Participant), Hannah Toberman (Participant) & Timothy Ellis (Participant)

    Impact: Environmental, Health/Quality of life

  4. New DNA forensics tools improve sustainable fisheries management and reduce wildlife crime

    Nick Dawnay (Participant), Gary Carvalho (Participant), Roger Thorpe (Participant), Lindsay Peppin (Participant), Sarah Helyar (Participant) & M. DeBruyn (Participant)

    Impact

  5. New rice varieties improve livelihoods of millions of households in India and Nepal

    John Witcombe (Participant), Daljit Virk (Participant), Krishna Joshi (Participant) & David Harris (Participant)

    Impact: Health/Quality of life, Societal, Economic

  6. Novel applications for fractionation of plant biomass in the food ingredients industry

    Runcang Sun (Participant), Jianmin Fang (Participant), Alan Bolton (Participant) & William Banks (Participant)

    Impact: Economic

  9. Struvite

    Paul Withers (Participant), Peter Talboys (Participant), Davey Jones (Participant) & John Healey (Participant)

    Impact

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