1. Article › Research › Peer-reviewed
2. Published

   Efficacy of mitigation measures for reducing greenhouse gas emissions from intensively cultivated peatlands

   Taft, H., Cross, P. & Jones, D. L., Dec 2018, In: Soil Biology and Biochemistry. 127, p. 10-21

   Research output: Contribution to journal › Article › peer-review

3. Published

   Eliciting expert opinion on the effectiveness and practicality of interventions in the farm and rural environment to reduce human exposure to Escherichia coli O157

   Cross, P., Rigby, D. & Edwards-Jones, G., 1 Apr 2012, In: Epidemiology and Infection. 140, *04), p. 643-654

   Research output: Contribution to journal › Article › peer-review

4. Published

   Environmental contaminants of honeybee products in Uganda detected using LC-MS/MS and GC-ECD

   Amulen, D. R., Spanoghe, P., Houbraken, M., Tamale, A., de Graaf, D. C., Cross, P. & Smagghe, G., 1 Jun 2017, In: PLoS ONE. 12, 6, p. e0178546

   Research output: Contribution to journal › Article › peer-review

5. Published

   Escherichia coli O157: comparing awareness of rural residents and visitors in livestock farming areas

   Jones, C. D., Hunter, C., Williams, A. P., Strachan, N. J. & Cross, P., 7 Jan 2011, In: Epidemiology and Infection. 139, 10, p. 1522-1530

   Research output: Contribution to journal › Article › peer-review

6. Published

   Estimating greenhouse gases emissions from horticultural peat soils using a DNDC modelling approach

   Taft, H. E., Cross, P. A., Hastings, A., Yeluripati, J. & Jones, D. L., 1 Mar 2019, In: Journal of Environmental Management. 233, p. 681-694 14 p.

   Research output: Contribution to journal › Article › peer-review

7. Published

   Estimating the potential of beekeeping to alleviate household poverty in rural Uganda

   Amulen, D. R., D’Haese, M., D'Haene, E., Okwee Acai, J., Agea, J. G., Smagghe, G. & Cross, P., 27 Mar 2019, In: PLoS ONE. 14, 3, p. e0214113

   Research output: Contribution to journal › Article › peer-review

8. Published

   Estimating the prevalence of food risk increasing behaviours in UK kitchens

   Jones, A. K., Cross, P., Burton, M., Millman, C., O’Brien, S. J. & Rigby, D., 28 Jun 2017, In: PLoS ONE. 12, 6, p. e0175816

   Research output: Contribution to journal › Article › peer-review

9. Published

   Greenhouse gas emissions from intensively managed peat soils in an arable production system

   Taft, H., Cross, P., Edwards-Jones, G., Moorhouse, E. R. & Jones, D., 16 Jan 2017, In: Agriculture, Ecosystems and Environment. 237, p. 162 172 p.

   Research output: Contribution to journal › Article › peer-review

10. Published

    Identifying suitable queen rearing sites of Apis mellifera mellifera at a regional scale using morphometrics

    Keller, E. M., Harris, I. & Cross, P., 2 Apr 2015, In: Journal of Apicultural Research. 53, 2

    Research output: Contribution to journal › Article › peer-review

11. Published

    Informing decision making in agricultural greenhouse gas mitigation policy: A Best-Worst Scaling survey of expert and farmer opinion in the sheep industry

    Jones, A. K., Jones, D., Edwards-Jones, G. & Cross, P., May 2013, In: Environmental Science and Policy. 29, p. 46-56

    Research output: Contribution to journal › Article › peer-review

12. Published

    Innovative Techniques for Estimating Illegal Activities in a Human-Wildlife-Management Conflict

    Cross, P., St. John, F. A. V., Khan, S. & Petroczi, A., 16 Jan 2013, In: PLoS ONE. 8, 1, p. e53681

    Research output: Contribution to journal › Article › peer-review

13. Published

    Investigating awareness, fear and control associated with norovirus and other pathogens and pollutants using best–worst scaling

    Farkas, K., Green, E., Rigby, D., Cross, P., Tyrrel, S., Malham, S. & Jones, D. L., 27 May 2021, In: Scientific Reports. 11, 1, 11 p., 11194.

    Research output: Contribution to journal › Article › peer-review

14. Published

    New non-randomised model to assess the prevalence of discriminating behaviour: a pilot study on mephedrone.

    Petroczi, A., Nepusz, T., Cross, P., Taft, H., Shah, S., Deshmukh, N., Schaffer, J., Shane, M., Adesanwo, C., Barker, J. & Naughton, D. P., 3 Aug 2011, In: Substance Abuse Treatment, Prevention, and Policy. 6, p. 20

    Research output: Contribution to journal › Article › peer-review

15. Published

    Pesticide hazard trends in orchard fruit production in Great Britain from 1992 to 2008: a time-series analysis

    Cross, P., 22 Nov 2012, In: Pest Management Science.

    Research output: Contribution to journal › Article › peer-review

16. Published

    Quantitative analysis of mephedrone using liquid chromatography tandem mass spectroscopy: Application to human hair

    Shah, S. A., Deshmukh, N. I., Barker, J., Petróczi, A., Cross, P., Archer, R. & Naughton, D. P., 5 Mar 2012, In: Journal of Pharmaceutical and Biomedical Analysis. 61, p. 64-69

    Research output: Contribution to journal › Article › peer-review

17. Published

    Recalibrating Risk: Implications of squirrelpox virus for successful red squirrel translocations within mainland UK

    Shuttleworth, C., Brady, D., Cross, P., Gardner, L., Greenwood, A., Jackson, N., McKinney, C., Robinson, N., Trotter, S., Valle, S., Wood, K. & Hayward, M., Feb 2021, In: Conservation Science and Practice. 3, 2, e321.

    Research output: Contribution to journal › Article › peer-review

18. Published

    Reducing Escherichia coli O157 risk in rural communities

    Gordon, H., Roberts, J., Wossink, A., Jones, C., Hunter, C., Chadwick, D., Ogden, I., Jones, D., Rotariu, O., Strachan, N., Erdem, S., Rigby, D., Farrington, J., Teunis, P., Kosmider, R., Williams, P., Cross, P. & Killham, K., 1 Jan 2008, In: SAC-SEPA Proceedings: Agriculture in a Changing Environment.

    Research output: Contribution to journal › Article › peer-review

19. Published

    Reintroducing rewilding to restoration – Rejecting the search for novelty

    Hayward, M. W., Scanlon, R. J., Callen, A., Howell, L. G., Klop-Toker, K. L., Di Blanco, Y., Balkenhol, N., Bugir, C. K., Campbell, L., Caravaggi, A., Chalmers, A. C., Clulow, J., Clulow, S., Cross, P., Gould, J. A., Griffin, A. S., Heurich, M., Howe, B. K., Jachowski, D. S., Jhala, Y. V., Krishnamurthy, R., Kowalczyk, R., Lenga, D. J., Linnell, J. D. C., Marnewick, K. A., Moehrenschlager, A., Montgomery, R. A., Osipova, L., Peneaux, C., Rodger, J. C., Sales, L. P., Seeto, R. G. Y., Shuttleworth, C. M., Somers, M. J., Tamessar, C. T., Upton, R. M. O. & Weise, F. J., 1 May 2019, In: Biological Conservation. 233, p. 255-259 5 p.

    Research output: Contribution to journal › Article › peer-review

20. Published

    Restaurant Cooking Trends and Increased Risk for Campylobacter Infection

    ENIGMA Consortium, 1 Jul 2016, In: Emerging Infectious Diseases. 22, 7

    Research output: Contribution to journal › Article › peer-review

21. Published

    Seasonal variation is a bigger driver of soil faunal and microbial community composition than exposure to the neonicotinoid acetamiprid within Brassica napus production systems

    Potts, J., Brown, R., Jones, D. L. & Cross, P., 1 Sept 2023, In: Soil Biology and Biochemistry. 184, 109088.

    Research output: Contribution to journal › Article › peer-review

22. Published

    Sticky business - Why do beekeepers keep bees and what makes them successful in Tanzania?

    Wagner, K., Meilby, H. & Cross, P., 1 Feb 2019, In: Journal of Rural Studies. 66, p. 52-66 15 p.

    Research output: Contribution to journal › Article › peer-review

23. Published

    Testing the assertion that 'local food is best': the challenges of an evidence-based approach

    Edwards-Jones, G., Canals, L. M., Hounsome, N., Truninger, M., Koerber, G., Hounsome, B., Cross, P., York, E., Hospido, A., Plassmann, K., Harris, I. M., Edwards, R. T., Day, G., Tomos, D., Cowell, S. J. & Jones, D., 1 May 2008, In: Trends in Food Science and Technology. 19, 5, p. 265-274

    Research output: Contribution to journal › Article › peer-review

24. Published

    The Effects of Co-Enzyme Q10 and Caffeine on Morphometric Characteristics of Queen Honey Bees

    Okuyan, S. & Cross, P., Feb 2021, In: Turkish Journal of Agriculture - Food Science and Technology (TURJAF). 9, 2, p. 321-325

    Research output: Contribution to journal › Article › peer-review

25. Published

    The Potential Impact on Farmer Health of Enhanced Export Horticultural Trade between the UK and Uganda.

    Cross, P., Edwards, R. T., Nyeko, P. & Edwards-Jones, G., 28 Apr 2009, In: International Journal of Environmental Research and Public Health. 6, 5, p. 1539-1556

    Research output: Contribution to journal › Article › peer-review

26. Published

    The buzz about bees and poverty alleviation: Identifying drivers and barriers of beekeeping in sub-Saharan Africa

    Amulen, D. R., D’Haese, M., Ahikiriza, E., Agea, J. G., Jacobs, F. J., de Graaf, D. C., Smagghe, G. & Cross, P., 24 Feb 2017, In: PLoS ONE. 12, 2, p. e0172820

    Research output: Contribution to journal › Article › peer-review